Looking for the perfect dining experience that combines delectable cuisine, elegant ambiance, and exceptional value?
Look no further than The Hyde Hotel’s renowned restaurant, London Road Bistro, where a tantalizing 2 or 3-course dinner awaits you and your companion.
This incredible special is valid from Monday to Thursday, making it the ideal choice for a romantic mid-week rendezvous or a delightful catch-up with friends.
- This exclusive offer includes two glasses of the renowned Durbanville Hills Wine, all for the incredible price of R450 per couple for the 2-course option or R550 per couple for the 3-course option.
What’s on the Menu?
- The starters alone are a testament to the culinary mastery found at The Hyde Hotel. Imagine sinking your teeth into a Pulled Pork Spring Roll, expertly paired with a tantalizing dhania sweet chili dipping sauce. Alternatively, embark on a journey of flavor with the Crispy Patagonian Squid, accompanied by a bonito aioli and a charred lime and chili dressing. For those seeking a more indulgent option, the Crispy Baked Camembert with honey-infused yogurt, walnut praline, and caramelized red onion, served with crostini, is a true delight for the senses.
- As you move on to the main course, prepare to be captivated by the culinary artistry on display. The Grilled Line Fish takes center stage, adorned with a braised octopus leg, mussels, smoked butter basmati rice, and tender stem broccoli, all complemented by a creamy fennel beurre blanc. Another mouthwatering choice is the Crispy Pork Belly Roll, which comes with truffled pea puree, deep-fried potato bonbons, a melange of mange tout and baby corn, and a brandy, honey, and paprika glaze. Meat lovers will be delighted by the 30-day aged 300g Sparta Sirloin, served with cowboy butter, Mediterranean tomato and courgette, and accompanied by a side of fries. For a vegetarian option, the Wild Mushroom Tortellini, adorned with shaved Parmesan, buttered pine nuts, celeriac puree, and rocket, is a true triumph.
- To conclude your culinary journey on a sweet note, the dessert options at The Hyde Hotel’s restaurant are simply irresistible. Savor the classic combination of Vanilla Ice Cream and Chocolate Sauce, or experience the elevated flavors of the Deconstructed Banoffee Pie, accompanied by honeycomb and lemon curd. Indulge in the Chocolate Terrine, a divine creation featuring Italian meringue, white chocolate, Turkish delight jellies, berries, and shortbread.
For an unforgettable dining experience that combines exceptional cuisine, a sophisticated atmosphere, and incredible value for money, make your way to London Road Bistro at The Hyde Hotel. With their tempting 2 or 3-course dinner options, complemented by glasses of Durbanville Hills Wine, this exclusive offer is not to be missed.
13 London Road, Sea Point , Cape Town, South Africa
021 434 0205
fb@thehydehotel.com
