The successful concept of a German Butchery Shop and Deli has been in The Gardens Center since the 1970s and was taken over by the Raith family in 1989. Forging a local customer base and feeding hungry visitors. Helpfully, knowledgeable and efficient butchery and deli staff ensure the highest standards of customer service seven days a…
Nestled between mature gardens on the beautiful D’Aria Wine Farm, Poplars Restaurant is housed in a heritage Cape Dutch Farmhouse, one of the oldest in the Durbanville Wine Valley. The elegantly decorated rooms provide for intimate but relaxed winter evenings in front of the many open fires. The large shaded garden provides an idyllic spot…
In the elegant George Restaurant the talented chef and dedicated team serve up a delicious and wholesome breakfast, lunch and dinner, whilst from our lounge, bar, and pool terrace guests can order from a scrumptious seasonal menu. Valentines Day at Romney Park The restaurant & hotel have created a themed menu especially for Valentines Day…
MANO A MANO is the second store to the hugely popular MANO’S in Green Point and is situated in Park Road just off vibey Kloof Street in Gardens. The décor is crisp, warm and inviting with an inside fireplace for chilly winter days and a large outside terrace to enjoy the Summer sunshine. There is…
Modern yet unadorned with spectacular vistas, Waterkloof Restaurant is set against the majestic backdrop of the estate’s amphitheatre of bio-dynamic farmed vineyards and the full expanse of False Bay in the distance. 6 course Valentines Day menu at Waterkloof To celebrate the ‘Day of Love’, Waterkloof Restaurant has created a new Degustation Menu especially for this…
Seelan – who has launched and been instrumental in the successes of some of the Cape’s most illustrious establishments, including La Perla, The Grand, The Reserve Brasserie and Shimmy Beach Club – conceived Seelan as a taste of St Tropez at the V&A Waterfront – a home away from home for Capetonians and tourists alike. Lunch Specials at the V&A Waterfront…
Eight Restaurant is a farm-to-table eating experience. Like its name, the restaurant is an expression of balance, cycles, harmony, infinity and abundance. The produce used at Eight is either grown on the farm or sourced from nearby farmers. Natural and organic ingredients are preferred, creatively combined to create nourishing, healthy, and delicious food. On Valentine’s…
Situated at the foot hills of Table Mountain. Wembley Tap is a one off in Cape Town. Boasting a range of craft beer and ciders on tap. Wembley Tap is starting off with 24 rotating back mount taps which will offer a selection of the best craft available from South Africa and other choice locations…
Join Bar di Bar on Valentines day for a “Hot, single and ready to mingle” party. 5pm to late, so book now and get ready to boogie. A free 330ml Apollo IPA or glass of MCC Bubbly for those who book. Booking can be done via their Facebook page, Twitter or email chat@bardibar.co.za Directions to…
The Entertainer is proud to announce the launch of the Entertainer Cape Town 2015, with over 900 Buy One Get One Free offers for the best restaurants, nightspots, leisure, attractions and salons in Cape Town. Offering customers up to ZAR 800,000 in savings, the Entertainer Cape Town 2015 is the biggest and best yet. Edit:…
Modern yet unadorned with spectacular vistas, Waterkloof Restaurant is set against the majestic backdrop of the estate’s amphitheatre of bio-dynamic farmed vineyards and the full expanse of False Bay in the distance. Juxtaposed against the traditional, functional working cellar, this contemporary milieu of great visual appeal, whets the appetite with Burgundian chef Grégory Czarnecki’s unique…
It’s time for a ‘lil something something from our delicious friends at over at Fleur du Cap. They’ve been running wine, food and salt pairings for quite some time now it’s time that one lucky winner gets to recreate the experience at home. Chef Craig Cormack has just released a delicious mini-cookbook that put Fleur…
