The Eatery Woodfired Grill brings a fresh new dining experience to South Africans. The owner’s aim is to create a local restaurant where you will be warmly welcomed time and again and enjoy great food and great value. You can save on alcohol as the restaurant is fully UNlicensed. This means we run a BYOB…
The Mondiall Kitchen & Bar deck overlooking the harbour with Table Mountain in the distance has become a buzzy cocktail and sundowners spot. From 8 May, the vibe will go up another notch with DJ René spinning the tunes every Thursday evening, setting the scene for Capetonians to start the weekend early with global music…
The Square Restaurant is a magnificent glass roofed restaurant with tranquil green surrounds. The indoor trees make one feel in tune with nature and create an intimate atmosphere, which compliments the superb cuisine. This wonderful ambience is enhanced by harp or piano music blending with the tinkling sound of water tumbling down the waterfall. A well-chosen…
Trees restaurant is a superb, contemporary-style 80-seater restaurant with fireplace and intimately screened tables. Meet for pre-theatre/symphony concert meals, or breakfast overlooking the cityscape. Maestro Stefan conjures eclectic menus featuring classic South African flavours with a global gourmet twist. For Valentine’s Day, they are offering a themed menu especially created for the national day of…
Book a table every Tuesday and you’ll enjoy an evening with the legendary Royston Skippers at Blowfish Restaurant. With over 40 years of experience, we’re sure he’ll add that extra sparkle to the atmosphere! There will also be complimentary wine tasting from Glen Faure Wines to get you in the mood, and ready to indulge…
Goldfish Submerged Sundays at Shimmy say Goodbye this Sunday, so if you are still yet to go to one of these legendary nights, you don’t want to miss their curtain call. Think sunshine, cocktails, and dancing in the sand (or on a nice solid piece of land where you’ll probably find me, reapplying extra sunscreen…
Matt Manning One Ingredient Valentine Chocolate Dinner Valentine’s Day is synonymous with love, romance and se… Uhh, chocolate. And Matt Manning has the perfect chocolate themed dinner for you. We aren’t going to spoil the surprise by telling you the menu, but this is the story… Certain courses will be presented to you for you to…
Dolce Bakery is a small Patisserie and Confectionary in Observatory, Cape Town with a big heart for sweet delights and a big passion for quality. Dolce bakery supplies the hospitality industry as well as caters directly to their loyal costumers in the area. They have been hard at work perfecting their current pizza menu which…
Eat Out The Box believe that the low-carb base we have produced is perfect for their pizzas and it’s being well received by many of their customers. The low-carb base is cauliflower based with tapioca flour, chickpea flour and psyllium husk. Both tapioca and chickpea flour are high in carbs, we use a small amount…
Andiamo is situated on the Piazza in the trendy Cape Quarter in Green Point, our neighbours include home décor, art and artifacts, fashion, beauty, health, and lifestyle related stores, all positioned in buildings maintaining a unique Cape Malay architecture. Translated from Italian, Andiamo means “let’s go”, and that is what the Andiamo experience is all…
Want to be the smartest person at the dinner table this season? Keep this food and wine pairing infographic handy: Ready to take your love of fine dining to the next level, or step up to the plate and advance to management level if you currently work in hospitality? Register for the UCT online short…
Are you still looking for something to do on 14 Feb? Well, maybe you should head off to Grande Provence on Valentine’s Day. Choose between a lunch or dinner fine dining experience in the heart of Franschhoek, created by Executive Chef Darren Badenhorst, with perfect wine pairings by Sommelier Khuselo Mputa. It all begins with…
