Certified Italian flavours, crackling fires, and Paolo-approved meats—what more do you need?
If your idea of comfort includes silky prosciutto, bold cheeses, and a glass of red in hand, then Bocca di Lupo is calling your name.
This cozy Italian spot brings the warmth, the flavour, and the authenticity—no passport required.
- At the heart of the menu? The beloved Taglieri di Salumi—a stunning selection of Italian cured meats and cheeses, handpicked by Paolo himself. Think melt-in-your-mouth mortadella, rich pecorino, and just the right amount of sharpness and spice to make your tastebuds sing opera.
And this isn’t just “Italian-inspired”. Bocca di Lupo is officially quality approved by Ospitalità Italiana, which means every product, every flavour, and every ingredient is the real deal. If it’s not Italian certified, it’s not on the board.
Choose your seat:
🔥 Inside, near the fireplace for that moody, vino-soaked vibe
☀️ On the patio, where the sunshine hits just right between bites
Whether you’re sharing salumi with friends, wooing someone special, or just treating yourself to a proper plate of la dolce vita, Bocca di Lupo is where Italian food lives—and lives well.
📍 Bocca di Lupo Italian Restaurant
📞 Bookings: (061) 535-7750
Come hungry. Leave a little more Italian.


