Saturdays Just Got Saucy: Mozambik’s Seafood Platter Special is Here to Hook You

Seafood lovers, this one’s for you. If your ideal Saturday includes bold flavours, beachy vibes, and a plate full of ocean goodness, Mozambik is serving exactly what you’re craving — and then some. Introducing the Saturday Special: a Seafood Platter for 1 that brings the heat (and the value) for just R139. On your plate?…

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The Good Life Show Returns for its Sixth Year in 2026

Africa’s premier event for sustainable food and conscious living announces its 2026 dates, a new venue in Johannesburg, and unparalleled opportunities for businesses and consumers. The Good Life Show, Africa’s leading event for sustainable food, beverage, and lifestyle, is proud to announce its sixth-annual return in 2026. As the continent’s only event of its kind,…

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For the ultimate summer sundowner, look no further than Solis Bar at The Maslow Time Square

This rooftop retreat offers five-star guests the best skyline view in Pretoria East! As summer approaches, Solis Bar at The Maslow Time Square is poised to become Pretoria’s premier destination for elevated summer experiences, available exclusively for Zenith level, or five-star, guests at the hotel. It has unparalleled city views, refreshing poolside cocktails, and a…

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Col’Cacchio launches first Frozen Pizza Range exclusively at Checkers

Voted Best South African Restaurant Chain 2025, Col’Cacchio is now bringing its award-winning flavour to your freezer. The new Col’Cacchio frozen pizza range, available exclusively at Checkers, makes it easier than ever to enjoy the gourmet taste South Africans have loved since 1992. Picture creamy mozzarella, smoky sausage, fiery jalapeños, and golden, wood-fired-style bases –…

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Restaurant Week South Africa Opens Bookings — 175 Restaurants, New Awards

South Africa’s most anticipated dining event is back! From 26 September to 2 November, 175 top restaurants will serve up exclusive menus for a month-long celebration of culinary excellence. Think Eat Out award winners, luxury hotel restaurants, trendy hotspots, and hidden gems — all at exceptional value. Guests can indulge in 2-course lunches from just…

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Shisanyama Special with a View: Radisson Blu Sandton Serves Up the Flavour

If you’re craving bold flavours, smoky grills, and serious shareability, the Daily Shisanyama Special at Radisson Blu Sandton is firing on all cylinders. High above the city, this rooftop feast brings the braai vibes with a gourmet twist — perfect for group hangouts, after-work indulgence, or just treating yourself like a VIP carnivore. 🔥 What’s…

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Negroni: The Cocktail of Contradictions with Angostura

Sweet yet bitter. Strong yet refreshing. Few cocktails embody contrast as beautifully as the Negroni. With just three core ingredients – gin, vermouth, and Campari – it manages to be both timeless and endlessly adaptable, a drink that has captivated the world for more than a century. As Negroni Week (16–22 September) arrives, ANGOSTURA® Bitters…

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