Restaurant Week is back! It’s the time of the year, where upmarket restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal. Basalt One of South Africa’s most respected chefs, she is highly regarded for her significant attention to detail…
Mozambik invites you to dive into a world of dessert delight with their irresistible chocolate rissoles. But there’s an exciting twist! Hidden among these delectable chocolate treats is a special caramel one, and if you’re lucky enough to find it, you’ll win a special voucher for your next visit! Enjoy the rich, chocolatey goodness of…
What do kelp-powered skincare, foraged cocktails, plant-based African cuisine, functional wellness products, and beauty innovations inspired by nature have in common? They were among the discoveries drawing thousands of visitors to this year’s Good Life Show, offering a powerful glimpse of how African innovation is reshaping the future of conscious living. From 29 to 31…
Treat dad to the ultimate feast. Mealtimes are a family affair, especially now during lockdown. The Hispanic inspired menu from La Boqueria is about more than just flavourful sharing food – it’s a culture of family tradition and togetherness. Since we’re together a lot these days, it’s only fitting that we invite La Boqueria to…
As the sun sets and the city slows into the quieter rhythm of evening, Hyatt House Rosebank invites guests to gather for something sweet, soothing and thoughtfully curated. Their Tarawih Menu is a gentle nod to togetherness, tradition and indulgence — offering a simple yet satisfying way to unwind after a long day. Priced at…
As we go through what feels like our millionth lockdown, let’s take this opportunity to enjoy home-made mocktails featuring ANGOSTURA® aromatic bitters, it changes everything. Here are three mocktails to enjoy in the comfort of your home this winter. ORANGE BLOSSOM MOCKTAIL Glass: Highball Ingredients: ½ cup orange tangerine juice ½ cup sparking apple juice…
The 16th Lintel Restaurant at Kleinkaap Boutique Hotel is all about bringing people together. Everything about this brand new restaurant resolves around its name: The vibe, the décor, the ideals and the food. This event was hosted in 2017! For Valentine’s Day on the 14th of February, the restaurant has created a special 7 course degustation…
Celebrate Valentine’s Day with a twist at Radisson RED Johannesburg Rosebank’s rooftop soirée. The Radisson RED Rosebank’s Rooftop & Terrace Bar sets the stage for an unconventional Valentine’s experience. A vibrant atmosphere where guests can groove to a talented DJ lineup, sip on love-infused cocktails, and dance beneath the starlit sky. Priced at R650 per…
Father’s Day plans just became a lot easier to put on track, thanks to The Station Parkhurst and a special that gives Dad the kind of gift he can actually enjoy: a good meal, surrounded by his favourite people. This Father’s Day, families who book a table for four or more can enjoy a special…
Refine your palate with Jameson and Hussar Grill. The Hussar Grill in Johannesburg has the best steaks in South Africa. But then, we all knew that. What they also have is an incredible wine list, craft beers and top shelf whiskey for the discerning palate. Add to that a warm and welcoming atmosphere and you have…
If you’re looking for a refreshing way to enjoy the summer months, then look no further than Mozambik Restaurant. They are feeling “Sol-Ful” this summer and are offering a special deal on Sol beer. For just R150, you can get a bucket of Sol beer to share with your friends. Located in several locations across…
Enjoy Sunrises and Sundowners with The Loft at Food Lover’s. The breakfasts will give you that power boost you need for the day. As the sun starts setting the restaurant and bar come alive with craft beers, specialised wines and delicious meals. How does a taste of Klingklip on a bed of julienned vegetables topped…
Looking to impress Mom this Mother’s Day without lifting a single pot or pan? Let Kashew Restaurant at The Catalyst Hotel handle everything—flair, flavour, and fabulous atmosphere included. On Sunday, 11 May 2025, this chic Sandton spot is pulling out all the stops with a 3-course set menu for just R400 per person. It’s the…
For all the wine lovers out there. Food in Motion is in the business of putting some motor into your shopping – their online farmers market hosts fresh produce, as well as meats, dairy, juices, preserves, breads, eggs and more. They also have a special range of wines to suit any budget. With a percentage…
Gourmet hand-made springrolls at their best! Looking for a quick and easy meal? Heated up in the air fryer within 8 minutes or in the oven for 20 minutes, you’ve got yourself a gourmet treat for yourself or when entertaining friends and family. Produced by Savoury Creations, these hand-made spring rolls are available in Johannesburg…
ANOVA Wines, created by SenseLab – a laboratory that feasts on the senses – is creating scientifically spectacular wines. Give them a helping hand through Thundafund, so they can make their dream of creating wine that has the ideal sensory profile a reality. With a tasting panel trained to pick up and determine various sensitive nuances…
Casalotti’s is a locally owned thin base gourmet pizza take away chain that has been trading for over 20 years. They currently have seven stores throughout Gauteng and are expanding rapidly so look out for them in your neighbourhood. For more details on the stores locations, please view the map below. Casalotti’s specialise in thin base gourmet pizzas and use only the very…
PORCHETTA: Wood-fire roasted deboned pork has arrived at ROSTO! We are excited to let you be the first to know that the new PORCHETTA special is available every Thursday and Sunday night at ROSTO. Popular all over Italy, originating from Rome, Porchetta is one of Italy’s most iconic street foods – usually eaten luke warm or…
