When Sunday rolls around, The Fairway Hotel’s Balata Restaurant knows exactly what you need — a table full of delicious food, zero dishes to wash, and all the time in the world to enjoy it.
Their classic Sunday lunch is the kind of tradition that makes weekends feel complete.
At just R315 per person, guests can look forward to a spread that celebrates good taste and generous portions.
- From perfectly roasted meats to fresh seasonal sides, crisp salads, and indulgent desserts, it’s the sort of menu where “just one more bite” becomes a personal motto. And for those with a sweet tooth? The dessert table is a work of art — a place where restraint is politely left at the door.
Families are more than welcome. Kids 12 and under enjoy the feast for R158, and the littlest ones (5 and under) eat for free — which means more budget for an extra glass of wine or a cappuccino to finish the meal.
The vibe is relaxed yet elegant, perfect for catching up with friends, gathering the whole family, or simply enjoying a lazy Sunday without the oven timer beeping at you.
📅 Valid from 1 February 2025
📞 011 478 8020
💌 anushav@thefairway.co.za
Because at Balata, Sundays aren’t just about lunch


