Celebrate Father’s Day in style at Central One Restaurant, located at the Radisson Blu Gautrain Hotel.
Treat your dad to a memorable lunch experience with a mouthwatering 700g BBQ basted Tomahawk steak, perfectly paired with crispy fries and a double serving of the renowned Glenmorangie 10-year-old scotch.
This extraordinary offer is available for just R450, making it an exceptional deal for an unforgettable meal.
- The Central One Restaurant boasts a modern and elegant ambiance, providing the perfect setting for a Father’s Day celebration. With its sophisticated decor and attentive service, this restaurant guarantees a remarkable dining experience for you and your loved ones. Whether you’re looking to honor your own father, grandfather, or any special father figure in your life, Central One Restaurant is the ideal destination.
The star of the Father’s Day lunch is undoubtedly the 700g BBQ basted Tomahawk steak. This culinary masterpiece features a succulent cut of meat, cooked to perfection and generously slathered with a tangy and smoky barbecue sauce. Each bite is a delight for the senses, as the flavors of the perfectly seared exterior meld with the juicy and tender meat inside. Accompanied by a side of crispy and golden fries, this meal is a true feast fit for a king.
To complete the experience, Central One Restaurant offers a double serving of Glenmorangie 10-year-old scotch, renowned for its exceptional quality and smooth taste. The rich and complex flavors of this premium scotch whisky will undoubtedly enhance the enjoyment of the meal and provide an extra touch of indulgence for Father’s Day.
Reservations for this extraordinary Father’s Day lunch at Central One Restaurant are highly recommended. With limited availability, booking your table in advance is crucial to secure your spot and treat your father to a truly special day.
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