Is your food coming out ‘not quite right’? Are you burning a lot of your meals? If you answered yes to either of these questions, then Cape Town cooking classes are what you need. The wonderful classes in Cape Town offer you the opportunity to get your cooking skills to a higher level and stop you from messing up wonderful food. The classes also teach you to cook amazing meals that everyone will love.
Even if you don’t mess up your food or make cooking mistakes, the cooking classes in Cape Town are a great way to find out how to cook some new and interesting meals. You don’t want to miss out on the opportunity to improve your cooking skills and learn to make amazing meals. Take part in Cape Town’s cooking classes so that you can be sure that every meal you make will be an amazing one.
Join Ginger & Lime for an evening cooking with Ash Heeger on the 22nd of August! Want to learn from a chef that has worked in close quarters with the likes of Chef Luke Dale Roberts at La Colombe and then at The Test Kitchen? Then this is the course for you! Ash is someone…
Join Ginger & Lime for an evening of cooking, feasting, wine pairing and general enjoyment of foodie camaraderie at the exquisite home of Denise Levy in the serene Cape Town suburb of Fresnaye. Take a seat in the kitchen and draw inspiration for your own cooking adventures, and then take your place at the long…
Want to expand your repertoire of comforting winter dishes? Then book your place at this Ginger & Lime Winter Warming Course! You’ll learn to cook homey dishes, perfect for entertaining this winter. It’s the perfect opportunity to learn some new culinary tricks, while also having a fantastic time with this hands on, fun and interactive…
The cuisine of the Middle East & Persia is more aromatic and rich than any other. It pivots around the exotic flavours of saffron, cardamom, turmeric, rose & orange blossom water, and a personal favourite, “Limu Omani” or dried limes. All of the dishes that you will prepare together are naturally very healthy using no…
Join Ginger & Lime for a trip across a rich continent of flavours! Ginger and Lime is an excellent venue and activity for foodies or even just people who love to eat and socialise around food. They host fun, relaxed and informal cooking classes that are ‘interactive’ in nature. Instead of having formal stations, you…
Discover authentic Mexican food with Ginger & Lime. If you are bored of westernised Mexican offering at most restaurants in Cape Town, you’ll be glad to hear that you can soon have the skills and know-how to create authentic Mexican dishes right in your kitchen. On 20th of June, Jason Whitehead will be joining the…
Curious about Asian cuisine? Ginger and Lime is an excellent venue and activity for foodies or even just people who love to eat and socialise around food. They host fun, relaxed and informal cooking classes that are ‘interactive’ in nature. Instead of having formal stations, they cook collectively and help prepare the meal together. Some…
Saturday, 5th of May! Wanting to expand your Italian cooking repertoire? This weekend Ginger & Lime are providing the perfect opportunity for just that with another exciting cooking course. Chef Andrea Volpe of Pesce Azzuro, Woodstock’s trendy Italian seafood bistro, will host an Authentic Italian and Seafood cooking class.The chef focuses on sharing his knowledge…
The Ginger & Lime interactive foodie experiences are being taken to the next level by introducing the Thyme & Tide retreat weekends. Spend a full weekend away at The Beach House Collection in Yzerfontein, where you get to enjoy wonderful food, interactive cooking classes and the incredible hospitality of your hosts. The prices include accommodation, meals,…
If you love Thai cuisine, you will love this cooking course at Ginger & Lime. Expect an interactive & hands on cooking experience in Fresnaye near Sea Point incorporating beautiful Asian and specifically Thai inspired food. 15 March 2018 | 18h30 Denise (owner, host and chef at G&L) travels to Thailand regularly and her love…
Come and cook, connect and eat the rainbow with Eat to Thrive, Arabella Parkinson. This evening will include a colourful array of Mediterranean fusion from Arabella’s time spent on the European coastlines. Arabella works to make quick and easy vegetarian food accessible to everyone, encouraging people to eat less animal proteins and experiment with beautifully…
Travel Asia with Ginger & Lime at this interactive cooking class! If you love Asian cuisine – like we do – you will love this cooking class at Ginger & Lime on the 28th of February 2018. Inspired by travels, Denise will showcase her favourite dishes, giving you all the tools and skills to prepare…
