Food News from around the World
Learn everything about whisky you ever wanted to know! The concept behind the School of Whisky is to introduce the joy of Scotch Single Malts to the everyday person, and not something that is focused purely on the Whisky connoisseurs. These Single Malts are not solely the territory of the wealthy, as so many of […] More
What are your plans this Tuesday? SGT Pepper is located on Long Street and is offering a range of delicious gourmet pizzas that will leave you coming back for more. Tuesday feels, pizza and wine! Enjoy a wonderful 2-for-1 pizza special all day on a Tuesday and enjoy a sneaky half price promotion on the […] More
Spek & Bone restaurant and Le Grand Domaine Wines collaborate for a limited five week period in the picturesque Devon Valley for a pop-up of shared plates, cooked on open fire Launching 27 February 2020, the five week only Spek & Bone Pop-Up on Fire at Le Grand Domaine winery in Stellenbosch’s Devon Valley will […] More
Introducing a new dimension to wine. Quoin Rock Wine Estate brings an element of luxury to the Cape winelands. Wine enthusiast, Vitaly Gaiduk fell in love with the land on a visit to Cape Town and things haven’t been the same since. Managing direction Denis Gaiduk explains: “As his (Vitaly’s) collection grew, he decided to‘paint […] More
Everyone loves cheese! No matter if you enjoy it on a cheese platter, in a sandwich or just as a quick snack cut straight from the block, cheese is one of the most delicious and convenient nibbles around. We’re always on the lookout for fresh, proudly South African cheese that is of the highest quality […] More
When health is more important than ever. The Harvest Table aims to create a healthier world with a range of super products drawn from nature and designed to complement your lifestyle. When health consciousness is on the rise with many people watching their intake of gluten, dairy and sugar and ensuring they get proper nutrients […] More
Ever imagined eating gold? Hard Rock Café serves American classic burgers, sandwiches, salads, steaks, salmon, springrolls, flatbreads, milkshakes, cobbler and cheesecake, caused more than a few jaws to drop when they announced the launch of a rather expensive menu item. The legendary brand is taking a New York favourite, slapping it on a burger bun […] More
Update: The restaurant has closed its doors in June 2020. Taste the season. Old world glamour, a lush, green Eden and twinkling fairy lights greet you as you step into the sanctuary that is The Vineyard Hotel. Every inch of the space oozes luxury and sophistication as you unwind with a refreshing cocktail or […] More
Pepperclub Hotel invites guests to experience a night of glamour, flavour, and music on Saturday, 8th March, from 18:00 to 23:00. The Dinner & Dance event promises an unforgettable evening, blending exquisite culinary delights with captivating live entertainment. Guests will indulge in a three-course dinner crafted by the hotel’s esteemed head chef and his talented […] More
Fig season is here! Figalicious’ juicy figs are organic and sustainably grown, contain no added sugar and are preservative free. And where else would you get them but at your favourite Bay Harbour Market, the one-stop shop for fresh produce, clothing, pamper goodies and live music. We have fresh figs, berries, pomegranates, prickly pears and […] More
Kombucha is a fermented tea that has been consumed for thousands of years. Inspired by its incredible benefits for gut health, the founders of Happy Culture, Manon Colmant and Mark Jones, have harnessed its properties to produce a range of exceptional kombucha beverages. Drawing on their Cap Classique and Champagne backgrounds, they set about creating […] More
Spread some Roco love. RocoMamas – home of the smash burger. Smash what? Smash into my face! Choose your smash – 100g or 150g beef deliciousness, or a chicken smash – a variety of toppings and a side – even mac and cheese! Plus loaded nachos, wings and riblets. Have you earned your first RocoMama […] More