Food News from around the World
Family is one of the most important, if not the most important thing in our lives. Taking time every day to appreciate your loved ones for all that they do helps us to reconnect as a family. Why not treat your family this Easter with an unforgettable Family Easter Escape to Knorhoek Wine Farm, situated in […] More
Parents, are you a little tired of eating vegetable puree and drinking apple juice? Kids can require a lot of time and energy and sometimes you just want a time out. Joe’s Easy Diner wants to remind us of the simple things in life and the fact that when life gets hard, we can take […] More
Let the good times roll. Succulent beef fillet, truffle-infused mash, penne rocco and pork belly skewer are just some of the delights you’ll find at Blowfish. Add to that some spicy, creamy szechuan calamari, Mediterranean vegetable and quinoa salad and sweet treats like their chocolate cheesecake and it’s a definite winner. But what we’re really […] More
At Nederburg in Paarl, set against the majestic Drakenstein Mountains, the excitement of harvest is palpable. From the workers out in the vineyards picking fully ripened fruit to the buzz of activity in the cellar with its intense smell of grape fermentation this time of the year. The harvest exhilaration has even spilled over to […] More
As reports of another new virus variant emerge and with concerns that a third COVID wave could break later in the year, our frontline workers remain our heroes. Cape Town’s number one pizza company, Butler’s Pizza, has come up with a novel way to reward and sustain these Heroes Who Help Humanity who continue to […] More
Sharing food is the is best way to enjoy a lazy afternoon at the Hout Bay Manor! There’s something new on the menu at the Hout Bay Manor. Perfect to share with a friend or loved one while spending a sunny afternoon under the trees at this Hout Bay establishment. Pair it with a glass […] More
Living a healthier lifestyle has just become easier,… and tastier! Outcast Foods creates easy-to-prepare healthy and delicious plant-based pre-mixes. Just add water and cook! There are no additives, while being gluten and soy free. A wholefood flapjack mix made using activated buckwheat, chickpeas, banana, dates, chia seeds and a hit of maca is available from […] More
Due to popular demand a summer inspired 3 course Thai set menu is now on offer from Chef Kuan! With more than 20 years experience, having been at countless top Asian restaurants in Cape Town, Johannesburg and abroad, Chef Kuan is now bringing his most popular culinary creations straight to your door. Expect restaurant quality, […] More
On 24 February we celebrate one of the oldest professions… bartending of course! Though we think of it as a modern age career, bartending can be traced back to ancient Rome, Greece and Asia. In fact, there is record of a bartender all the way back to when Julius Caesar ruled Rome. Along popular travel […] More
The all NEW limited-edition Reese’s doughnuts are simply Ir-REESES-tible! With two different dreamy flavours to choose from, you’re sure to fall in love with one, if not both of them! For the Peanut Butter Lovers This doughnut is simply Ir-REESES-tible! It’s an Original Glazed doughnut, filled with Reese’s peanut butter Kreme, dipped in Reese’s peanut […] More
Introducing the Pierre Jourdan Cap Classique & macaron tasting. Join the Franschhoek wine farm and sip your way through the wine ranges of Haute Cabrière. Ask questions during your wine tasting and learn more about the passion for Burgundian varietals, innovative techniques, Franschhoek’s terroir, and the von Arnim family’s wine philosophy. The wine team is […] More
Indulge in a world-class 3-course meal, from the comfort of your home with a little help from the highly acclaimed Chef George Jardine from the Jordan Restaurant. George has designed an exceptional 3-course menu for you to enjoy in the comfort of your own home. One wine & dine box serves two people and will […] More