Latest stories

  • Vive la Fête! Mon Amour Brings French Flair to Franschhoek’s Bastille Weekend

    If you’ve ever dreamed of Paris in July—jazz in the air, cocktails in hand, and a croissant never too far away—then circle this one on your calendar! The Bastille Festival Weekend at Mon Amour in Franschhoek is where your French fantasy becomes très real. From Friday 11th to Sunday 13th July, Mon Amour and their […] More

  • Nederburg’s Jamie Williams steals the Show!

    She’s young, she’s smart and she’s in the news. Jamie Williams (33), appointed head of Nederburg’s white winemaking team less than a year ago, is winning rave reviews as the famous Paarl winery repositions itself to expand its appeal, embracing newer audiences across the world. A moxie but modest millennial, she’s instantly relatable to people […] More

  • Forks Up, Engines On: The Bike Forge in Tulbagh Just Dropped a Menu Worth Revving For

    In a town known for vineyards and mountain views, The Bike Forge in Tulbagh is making noise of its own—with food that thunders onto your plate and drinks that glide down smoother than a freshly oiled chain. Let’s get one thing straight: this isn’t your typical roadside diner. It’s a full-throttle flavor fest with a […] More

  • Not Your Average Conference: Team Building, Forest Feasts & Wine at Waterval Country Lodge

    Let’s be honest: no one gets excited about another dull conference room with stale coffee and awkward icebreakers. But throw in rolling hills, open skies, firepits, and some seriously good food? Now that’s a corporate getaway we can get behind. Welcome to Waterval Country Lodge – the not-so-secret hideaway in Tulbagh where team building gets […] More

  • Terrarium Launches New À La Carte Menu Inspired by South African Nostalgia

    Terrarium, the contemporary fine-dining restaurant at the Queen Victoria Hotel in Cape Town’s V&A Waterfront, proudly launches its new à la carte menu today. Led by Chef Patron Chris Erasmus and Head Chef Anlou Erasmus, this fresh offering brings Terrarium’s celebrated, creative approach to fine dining to guests in a more personal and flexible way. […] More

  • The President Hotel Launches Cape Town Collection

    The President Hotel in Bantry Bay continues its creative evolution with the launch of the “The Cape Town Collection” – a curated gallery experience where guests can acquire original local digital artworks. The President Hotel has unveiled the next chapter in its brand evolution with the unveiling of The Cape Town Collection, a new digital […] More

  • Back and Hoppier Than Ever: Jack Black’s Fresh Hop IPA Returns for a Limited Time

    Beer lovers, brace yourselves: the cult classic has returned. Jack Black Beer has once again unleashed its legendary Fresh Hop IPA, and it’s fresher than a sea breeze doing yoga at sunrise. This limited-edition brew is the stuff of legend—and not just because it sells out faster than you can say “another round.” We’re talking […] More

  • A Seafood Feast for One: Dive into Sotano’s Ultimate Platter!

    Seafood lovers, rejoice! If you’ve been craving a flavour-packed ocean feast but don’t feel like sharing, Sotano’s Seafood Platter for One is here to answer your call. 🦐🐟 This generous spread brings together the freshest flavors of the sea, all beautifully plated and ready to make waves at your table available for R420. Expect a […] More