Latest stories

  • Terrarium Launches New À La Carte Menu Inspired by South African Nostalgia

    Terrarium, the contemporary fine-dining restaurant at the Queen Victoria Hotel in Cape Town’s V&A Waterfront, proudly launches its new à la carte menu today. Led by Chef Patron Chris Erasmus and Head Chef Anlou Erasmus, this fresh offering brings Terrarium’s celebrated, creative approach to fine dining to guests in a more personal and flexible way. […] More

  • The President Hotel Launches Cape Town Collection

    The President Hotel in Bantry Bay continues its creative evolution with the launch of the “The Cape Town Collection” – a curated gallery experience where guests can acquire original local digital artworks. The President Hotel has unveiled the next chapter in its brand evolution with the unveiling of The Cape Town Collection, a new digital […] More

  • Back and Hoppier Than Ever: Jack Black’s Fresh Hop IPA Returns for a Limited Time

    Beer lovers, brace yourselves: the cult classic has returned. Jack Black Beer has once again unleashed its legendary Fresh Hop IPA, and it’s fresher than a sea breeze doing yoga at sunrise. This limited-edition brew is the stuff of legend—and not just because it sells out faster than you can say “another round.” We’re talking […] More

  • A Seafood Feast for One: Dive into Sotano’s Ultimate Platter!

    Seafood lovers, rejoice! If you’ve been craving a flavour-packed ocean feast but don’t feel like sharing, Sotano’s Seafood Platter for One is here to answer your call. 🦐🐟 This generous spread brings together the freshest flavors of the sea, all beautifully plated and ready to make waves at your table available for R420. Expect a […] More

  • Groot Groot Constantia: Celebrating 340 Years of Winemaking Legacy!

    In the history of winemaking, one name stands as an honourable testament to the enduring magnificence of the Constantia Valley—Groot Constantia. This esteemed estate prepares to celebrate its 340th birthday on 13 July 2025. Traversing Through 340 Years of Splendour Groot Constantia is the original wine business in Constantia, a place that’s deeply rooted in […] More

  • Why Waterval Country Lodge is Dream Team-Building Destination

    Let’s be honest—corporate meetings usually come with stale air, fluorescent lights, and those soul-crushing mini muffins. But what if your next strategy session included birdsong, waterfalls, and a braai under the stars? Welcome to Waterval Country Lodge, where the boardroom meets the great outdoors—and team-building suddenly feels like a retreat instead of a chore. Tucked […] More

  • Try the brand new Signature Cocktails at fable cape town

    fable cocktail bar is back with an exciting new chapter, introducing eight signature cocktails that promise bold flavors, creative twists, and a touch of mystery. The latest menu, Chapter Two Part Four, is now available, offering guests a unique journey through local fables and legends—each cocktail inspired by a captivating tale. The lineup includes The […] More

  • New Tastes Are Blooming at La Petite Ferme – Just in Time for Winter Feasting

    Big news, food lovers: La Petite Ferme is unveiling its brand-new seasonal menu on 9 June, and it’s the kind of culinary shake-up that deserves a drumroll (or at least a celebratory clink of wine glasses). Perched on the slopes above Franschhoek, this iconic restaurant has always done things a little differently—think refined country cuisine […] More

  •  Enjoy Traditional Sunday Roasts at The Cellars-Hohenort

    Looking for a perfect way to spend a leisurely Sunday afternoon? The Cellars-Hohenort, located in the picturesque Constantia Valley, invites you to their delightful Roasting Sundays at The Conservatory. Every Sunday from 12h00 to 14h30, guests can indulge in a traditional Sunday Roast, perfect for quality time with friends and family. The sumptuous menu, priced […] More