Food News from around the World
“OK, kids, in the car. We’re off winetasting.” Much eye-rolling, followed by one word uttered in unison. “Boring!” Now rewind. “Guys, the grownups are planning a wine tasting at Nederburg. You know, where we try a few wines and match them with different foods, and guess what! We’ve planned something very similar for you. You’ll […] More
The S.Pellegrino Young Chef Academy is proud to announce the “Seven Sages”, the jurors who will be judging the Grand Finale of the S.Pellegrino Young Chef Academy Competition 2022-23, taking place in Milan by September 2023. The Competition will offer young chefs under the age of 30 years a unique opportunity to enter the Academy […] More
Looking for a warm and cosy co-working in Cape Town? The team at Curiocity Africa got just the space you need. Developed for curious global urbanites from all over the world looking to explore Africa’s hidden treasures, Curiocity invites you to experience affordable fine design with excellent facilities to get all your work done with excellent […] More
Veggies have never tasted this good in Cape Town. Chef Matt Manning has assembled a great team to deliver the most beautiful and delicious plates one can find in town. Grub & Vine is famous for its bistro-style dining in a gorgeous space and most importantly a seasonal menu with great local produce and the […] More
Time to get the best of the last bit of winter here in Cape Town! Grub & Vine by Chef Matt Manning serves refined bistro-style fare, in a relaxed, contemporary space. Grub & Vine’s seasonal menu changes regularly and the wine list features some of South Africa’s most respected producers. A winter tasting menu is […] More
Eastland Pie Company is an online micro-bakery based in Green Point, Cape Town, specialising in American-style sweet pies. All made by hand, from scratch, using the best, mostly local ingredients. Flavours change frequently, and each week you’re sure to find something new! They started The Eastland Pie Company because it was impossible to find a […] More
#LightThingsUp means a lot to us. It’s not just that unique flavour that you only get from TABASCO®, but being lighter on the environment and your pocket, too. This meat-free alternative will have even the biggest meat-lover drooling, while being more eco- and budget-friendly. Win. Win. Win. #LightThingsUp with our TABASCO® Sauce Vegetarian Meatballs and […] More
A much-anticipated collaboration is finally here. The team at Caught Online sets out to bring all customers a seafood experience that they know isn’t available at your local retailer by making sure to partner with fishermen and brands that align with their own values. They have just announced that Caught Online will be partnering up […] More
Have you seen the new limited pizza from Eat out the Box? Heading into winter means the same deliciousness from Eat Out The Box but with a few new exciting additions to the menu. They always get us with their amazing food and specials and they recently also introduced limited edition pizzas that are always available […] More
Order in this Father’s Day! Serving the best quality and hand-crafted local products to doors in the southern suburbs, you can be assured you are enjoying a delicious & whole-some meal when you order in with Eat out the Box. Their flamed grilled Pork Belly Ribs will be available for this coming Fathers Day only! […] More
How competitive are you? Your friendly neighbourhood eatery – The Eatery Woodfired Grill – has always been a place for a great family atmosphere. Now, they are bringing us one of the most delicious pork belly rubs with chips which can make them add your name to the wall. Challenge the Beast with the Father […] More
How would you like to win a gourmet dinner for six people? Liberty’s Restaurant is a chic restaurant that offers an extensive a la carte menu and all-day dining in a discreetly glamorous atmosphere situated at the Double Tree by Hilton. The culinary team have put together a seasonal menu that is perfect for winter. Expect […] More