If winter in Stellenbosch calls for comfort, flavour, and a bold glass of red—you’ll find it all wrapped up at Klein Alto.
This newly opened tasting room and restaurant is putting its best plate forward with a limited-time winter special that’s as elegant as it is soul-warming.
R350 per person gets you a dish that delivers on every level:
🥘 Slow-braised lamb shank
🥔 Biltong mustard mash
🥕 Roasted rainbow carrots
🧅 Caramelised pearl onions
🌿 Salsa verde
🍷 And a generous pour of Alto Shiraz 2016, served from a magnum
The exclusive offering is priced at R350.00 per person and can be enjoyed for lunch from Wednesday to Sunday, and for dinner on Friday evenings. This isn’t just a meal. It’s a celebration of the season, the region, and the kind of food-and-wine harmony that makes Stellenbosch a global favourite.
📍 Where: Klein Alto Tasting Room & Restaurant
💸 Cost: R350 pp
Make it your most delicious winter decision yet. Book your table now!
Annandale Rd, Stellenbosch, 7600
