Nestled beneath Lion’s Head and surrounded by ocean views, the President Hotel, Cape Town, and their executive chef, invites food and wine lovers alike to indulge in a culinary experience with a five-course dinner passionately paired with Diemersdal Wine on 30 May from 19:00. With a wine selection that dates back to 1968 where the…
It isn’t just red wine that goes well with steak! The Hussar Grill is known for serving up the best steaks in South Africa for the past 55 years, but they’re also known for personal service in their complimentary arrival snacks of marinated olives and batch-cooked house crisps, warm ambience and tantalizing seasonal offers. As…
It’s the universal favourite. Few things get the hungry excited like a good burger – juicy beef patty, crisp lettuce, fresh tomato, onion just the way you like it and tasty sauce to finish all on a soft hamburger roll? Yes, please! Jordan Wine Estate prides itself on not only making fabulous wine, but out…
Work up an appetite and then chow down! Established in 1685, Boschendal Wine Estate breathes in the sheer magnificence of the mass of its lands and surrounding valleys and exhales exceptional farm living and rich history. Experience the beautiful accommodations, mountain bike trails, horse riding, farm tours, picnics, culinary delights and of course, wine. Work…
Bay Harbour Market offers arts, crafts, jewellery, clothing and of course, delicious food and amazing local acts to entertain you while you browse. Breathe in the smell of freshly baked breads, spices and citrus fruits as you listen to sounds of township guitar and saxophone. Vegan? No problem. Banting? No sweat. Carnivore? We got some…
Harvest successfully came to a close at the end of March, with the last Merlot grapes coming in from Stellenbosch. And as winemaker Ryan Puttick from the Franschhoek Cellar, put it “I am really looking forward to releasing the 2019 Sauvignon Blanc and Chenin Blanc, as well as the 2019 Pinotage, Cabernet Sauvignon and Shiraz…
What are black truffles? Well, only the most expensive edible mushrooms in the world. This internationally ‘black gold’, is scared and pricy and delightfully captivating in the way it enhances the flavor of food. Anthonij Rupert Wines in Franschhoek, besides producing beautiful wines, is also the first estate in the country to cultivate and produce…
As we approach World Whisky Day happening on the 18th May 2019, Johnnie Walker, the World’s Number 1 Whisky would like to prepare you for the day ahead, so you know precisely what you’re talking about when it comes to the drink at hand. Not only will these facts make for impressive dinner conversation, but…
It’s a new spin on winter comfort food. With spectacular views of Table Mountain, the calming brook bubbling by, palm trees to make you feel like you’re on your own private island and stunning amenities to suit every mood, the One&Only Hotel will make you feel, well, like their one and only. Attention to detail…
Vondeling Wines always puts the ‘vonkel’ back in your step (that’s ‘spark’ to the monolingual). Woven into the beautiful Paarl valley, Vondeling Wines prides itself on allowing nature to do most of the work in making their award-winning wines. With minimal interference from them, their grapes retain as natural a footprint as possible and it’s…
Seven days, you say?! Vondeling Wines in the beautiful Paarl Valley takes a slightly more hands-off approach to wine making by allowing nature to do most of the work. With minimal interference from them, their grapes retain as natural a footprint as possible and it’s easy to see why they steal the show. It’s easy…
Just how many ways IS there to have lunch? Many, it seems! Small-town, but still oh, so classy. That’s Benguela Cove Lagoon Wine Estate. Imagine beachside living, mountainous views and just enough intimate to make you feel as though you’re in a suave establishment in the centre of Italy. And as with the Italians, lunch…
