Marvin

Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.

Latest stories

  • THE CRYPT Jazz Restaurant launches in Cape Town

    Cape Town’s new jazz hotspot, The CRYPT Jazz Restaurant, is opening on Friday 19 April 2013, to mark a brand new era for the historic St George’s Cathedral Crypt. The Crypt has been a community meeting place for more than 115 years, ever since the building was completed back in 1898. In this unique, atmospheric […] More

  • FoodBlogCT News Week 17 2013

    Thursday, the 25th of April Frozen Foods noone needs  We’d like to start this by telling you that we hate neither frozen foods nor convenience. [read more] Horse Meat Found In 5 Percent Of ‘Beef’ Products More than 7,000 tests across the European Union have shown that nearly 5 percent of the food products labeled as beef […] More

  • Daily Giveaways with Harvest & Laborie Wine Estate (comp closed)

    Harvest at Laborie is a family friendly restaurant which seats a total of 80 guests inside and a further 100 on the beautiful terrace which overlooks the immaculate vineyards of the wine farm. Boasting modern contemporary décor, the Private Dining Room will host smaller, intimate groups. Patrons will be able to relax and socialise whilst enjoying […] More

  • Boardwalk Empire at Headquarters!

    Headquarters (HQ) is situated on trendy Shortmarket Street in the heart of Cape Town within national monument Heritage Square. The renowned steak house and bar now offers #BoardwalkEmpire – a night of deep house and deep techno every Thursday in conjunction with their new cocktail and bar menus. The sophisticated urban haunt is inspired by […] More

  • The Art of Living at Pure

    The signature restaurant ‘Pure’ is located in the heart of Hout Bay Manor near Cape Town. The restaurant is open to the public as well as guests to the boutique hotel making it a culinary journey of senses, ideal for a decadent dinner or daily lunch. On Friday, the 26th of April, they are hosting […] More

  • Food & Wine Pairing at Barristers

    Barristers Restaurant would like to warmly welcome and introduce to you, their new Head Chef, who’s excellent culinary skills include: The One and Only (V&A Waterfront), Moyo (Clock Tower), the acclaimed “Zuma” in London among others. To introduce his skills, they are having a special Food & Wine Pairing evening on Tuesday 23rd April for R250 […] More

  • Breakfast at Gourmet Boerie

    You can satisfy your Gourmet Boerie craving at the bottom of Kloof Street every single day: They are cooked in the traditional South African way, by steaming it first, locking in all the juices and then browning it on the grill. Now, Gourmet Boerie have added a kiff little brekkie to their vibe starting from R15 with […] More

  • Shank & Shiraz Dinner at Rhebokskloof

    Rhebokskloof Wine Estate, part of the Paarl wine route, nestles between two valleys at the foot of the majestic Paarl Mountain, just 45 minutes from the city of Cape Town. The natural beauty of the area is further complemented by the perfect positioning of our heritage buildings. With its rolling lawns, tranquil lakes, willow trees and hectare […] More

  • April Wine & Dine Evening at Keenwa

    Keenwa opened its doors in December 2010 in the Cape Town City Centre. The location is very exciting because the whole area is becoming more vibrant and more of a destination. The building itself is a gorgeous double storey Victorian. For the past few months, they have been hosting wine & dine evenings during the last […] More

  • Winning is this easy with Caffe Villagio (comp closed)

    Stand a chance to win catering to the value of R500 with Caffe Villagio. If you win, you can choose your prize from their current platter/catering menu. All you have to do is either follow them on Twitter or Facebook, share or retweet them to enter the competition. It’s that simple! Competition closes on the […] More

  • Simonsig scores a hat trick at the 2013 Top 100 SA Wines

    Simonsig Estate has been ranked amongst South Africa’s top wine producers with three wines listed in the 2013 Top 100 SA Wines. Simonsig Cuvée Royale 2007 is one of only three Méthode Cap Classique wines to make the cut this year with two Simonsig red wines, the acclaimed Simonsig Red Hill Pinotage 2009 and Merindol […] More

  • Competition with Cuvee at Simonsig (comp closed)

    Cuvee Restaurant and Simonsig Wine Estate are challenging you to share your most unique chocolate dessert recipe by posting it on any of their social media accounts or e-mailing them a few pictures along with the recipe. You stand the chance to win a case of Cuvee Royale MCC and Eric Lanlard’s new book Chocolat. […] More