Situated in the chic Portside Tower, Borage Bistro is an upmarket brasserie looking to introduce fine-dining excellence for breakfast, lunch and dinner. Reflecting the multi-cultural and cosmopolitan style of Cape Town, the innovative menu was developed by head chef Frank Marks who has been a prodigy of Luke Dale-Roberts, while also working at 4 of…
Supporting local & talented musician at Sticks McGee! Located in Rondebosch, Sticks McGee is a pizza, burger & BBQ restaurant specialising in real food, artisan coffee, craft beer & local wine. The restaurant is opening up their space for all jazz musicians on three dedicated nights. From local talents to international acts and beginners, all are…
Located in Rondebosch, Sticks McGee is a Pizza, Burger & BBQ Restaurant specialising in real food, artisan coffee, craft beer & local wine. They are open from Mondays – Saturdays from 08h00 until 23h00 serving breakfast, lunch and dinner. Live music evenings are a frequet occasion with a heavy focus on supporting local talent and the…
Located just out of Stellenbosch, Nomad was born out of the need to create a pleasurable dining experience for both vegans and omnivores alike, and is a place that enables everyone to have a good time, safe in the knowledge that both interests are taken care of and respected in the kindest way possible. On…
How would you like to win a case of Haute Cabriere Chardonnay? This wine blend of Chardonnay and Pinot Noir shows elegant fruit underlined by firm acidity. You will find an abundance of zesty fruit – most notably white peach, lychee and red fruit – with a delectable full mouth feel and balance. All you have…
We’ve been introducing Emozione over the past few months highlighting their products in the process. The brand is bringing exceptional Italian espresso pods from Italian artisan roasters to all coffee and espresso lovers in South Africa. Superb and authentic Italian coffee made in the most convenient way possible can now be ordered online and delivered straight…
The Katz family and crew welcomes you to enjoy casual alfresco-inspired dining in a fresh, effortlessly styled environment, all indicative of coastal living… Seafood, Steaks, Sushi Catch 22 is an ocean-front dining experience where the seafood and steaks are both so good you’re in a Catch 22 as to which to order! Fortunately for you,…
Benguela on Main is proud to announce their next Chef and Sommelier lunch experience on Friday, 15th of April 2016 at 12:30pm. The event takes on a relaxed atmosphere at this prestigious venue, where winemakers get the chance to present their wines to peers and Benguela Cove Group Sommelier Denis Garret for possible inclusion in the…
Eat@Simonsvlei is a relaxed family restaurant offering unpretentious country fare in tranquil surrounds. Situated just outside of Paarl, Eat@Simonsvlei provides the perfect setting complete with mountain views, rolling lawns shaded by big oak trees and an enclosed safe play park for the kids. We serve lunch in the play area allowing parents to enjoy a…
The Shimmy Restaurant, under the hand of world-class chef Adrian Cook, flows onto our man-made beach for a diverse eating experience. The menu has distinct Mediterranean influences. It’s also packed with lighter meals, healthy options, a diverse vegetarian menu, and something for the kids, too. An African essence comes out in Moroccan spices and koftas. Restaurant…
Kitima at the Kronendal is situated in an old Cape-Dutch style homestead dating back to the 17th Century. Several hundred years ago, the Dutch East India Company traded between Europe, the Cape of Good Hope and Ayutthaya, the ancient capital of Siam. At Kitima we are re-creating the romance of this era, when the refinements…
Established in 1992, the Greek Fisherman is the oldest restaurant in the V&A Waterfront and is still owned by the same owners as when Waterfront opened in 1992. The cuisine offers Mediterranean & Seafood specialties and they are famous for their Greek Meze, the Seafood Platter Feast and their stunning Lamb in the Oven. Choose from…
