Life’s to short to not have Oysters and Bubbles 🥂🦪 The Hyde Hotel provides a loving space to enjoy bistro classics such as fresh salads, tasty sandwiches and burgers, Italian favourites and sizzling steaks. Oysters and bubblies are not too far behind either. Enjoy the weekend at one of the most beautiful spots in Cape Town….
Nicola Kagoro, a.k.a. Chef Cola, is a pioneering female Zimbabwean vegan chef at the helm of African Vegan on a Budget. Founded in 2016, African Vegan on a Budget was developed to showcase Chef Cola’s cuisine and culinary development as well as to actively promote the reality that people can thrive on a healthy vegan and plant-based diet…
Enjoy some of the best cocktails in town while standing a chance to win! At Gigi Rooftop, come for breakfast and stay for dinner. A place where overstaying your welcome is always encouraged. Join Gigi on the 6th floor for sky-high fun. Let your hair down and indulge in late afternoon drinks, sun-filled poolside sessions…
NEW! Florentine Fridays. Savour the best local food for lunch and dinner from Wednesdays to Fridays, and lunch only over weekends at Hamm & Uys on Blaauwklippen Wine Estate. Start the weekend every Friday with a fantastic promotion. Wood-fired 1kg Florentine steak to share, served with hand-chopped chimichurri, the famous Hamm & Uys house salad and…
Become your own Masterchef with live cooking demos hosted by Chef Nic van Wyk on select Thursdays. Haute Cabriere is all about the true marriage of food and wine. True magic happens when a dish finds its perfect pair and it’s something they love to share. You’ll be welcomed by a sabrage to commence the…
What’s not to love about a Saturday morning sharing mimosas and selfies over brunch with your besties? At The 41 along the famous Camps Bay strip, they understand this well and the importance of a tasty brunch! Done in style and offering you many a moment for an Instagram worthy photo opportunity. Whether it’s your…
Don’t miss out on the upcoming opportunity to indulge in an evening of world-class wine and cuisine in the comfort of your own home, with Jordan Wine Estate and Chef George Jardine. These dinner boxes are pre-prepared by Chef Jardine with only minimal preparation needed from your part, to enjoy a restaurant quality meal. One…
There’s a new theme every single week! The team at Food Fanatics have been exciting us with brand new dinner options every single week since we heard about them during lock-down. From Mexican feasts to Italian delights and German specialities, you’ll explore new flavours and cultures with every dinner box. Mediterranean Meze Dinner Box R450…
The perfect love birds special to elevate your date night. Having spend so much time in lock-down it’s time for a proper date night, and to go big. But setting up a romantic occasion doesn’t have to break the bank especially with Cape Town Lodge offering an incredible dinner, bed & breakfast including turndown package….
In a country as diverse as South Africa, we should be celebrating the unique ingredients and flavours that tell the stories of our people and our places. From biltong and droëwors, braai and shisanyama, to Cape Malay cooking, koeksisters, chakalaka, pap, and bunny chow. With this in mind, chef Jerry Kennedy and his team at…
For the fifth time, Nederburg features on the esteemed World’s Most Admired Wine Brands list this year, in 34th position. It’s the highest placed of just two South African wine brands to appear on the list, voted for by an academy of over 200 global industry experts. Known as the definitive list of the world’s…
There’s no better way to start your day than with a delicious breakfast, and none more so than Spur’s Unreal Breakfast, which has become SA’s most loved breakfast. Sunday to Sunday – it’s the perfect breakfast for every type of morning person. For just R39.90 per person, you get 2 eggs prepared to your liking,…
