“Innovatively executed scents intuitively chosen to complement the flavours and aromas of the food make our Sensory Dinners an encompassing experience,” says Chef Jocelyn Myers Adams. Without wanting to give too much away, she hints at the seasonal scent of lemon and dried orange peel, the aroma of burnt coffee and the warmness of cumin…
In Feb, we headed to Charango for their Wine Society dinner with Boschendal. It was 4 courses of deliciousness, all perfectly paired with wines that truly did bring out the flavour of each dish – not just “yeah, this kinda goes”. You can really tell when the pairings have been done with the end result…
One of my favourite wine estates is joining Harbour House Constantia Nek for 2 evenings of food & wine. On the 20th of July & 30th of August, Eagles’ Nest will be joining Harbour House to present a four course meal complemented by their incredible wines. ‘The Little Eagle Rose’ and ‘The Little Eagle Red’…
Some of Cape Town’s finest restaurants call the V&A Waterfront their home. From quick snacks to family dinners or a romantic date, you will find the right venue among more than 80 diverse eateries. Some of these are currently offering fantastic winter specials. V&A Waterfront Winter Specials 2017 BASCULE WHISKEY, WINE & COCKTAIL BAR With…
On 30 August at 7pm, HQ Restaurant, famous for their simplistic meal of salad, steak and chips – prepared to perfection – will be hosting their 4th Raise the Steaks Dinner, focussing their attention on the iconic Rump! Join them for a food-and-wine-pairing experience, where they invite a top local wine farm to pair their…
Littlegig is, amongst other things, a sophisticated foodie-rave. From the beginning, LittleGig had food by Top Ten chefs and their wine offering has been curated by Miles Mossop of Tokara and Miles Mossop Wines, who has recently been named the country’s most successful wine producer at the 2017 Old Mutual Trophy Wine Show. ASH HEEGER…
Following hot on the heels of the launch of its scrumptious breakfast menu last month, PRIMI has just unveiled its new-look restaurant in Canal Walk, which embraces the very essence of urban chic. Revitalised and energetic, the kitchen has been opened up with an innovative new wood-fired pizza oven as the focal point in the…
I’m the kinda guy who always gets a bit intimidated when it comes to wine tasting. My knowledge doesn’t stretch very far and I don’t want to make a complete fool out of myself. The one thing that always bugs me when wine tasting with a bigger group, is that’s there’s usually that one person…
Steeped in rich history and run by a family of engineers and aviation pioneers, Dornier Wines is a boutique winery with a clear focus on quality. From the design of the wine cellar and restaurant, to the quality of the wines and the presentation of the dishes, Dornier Wines strive to be the best in…
Any pensioners in the house? Simon’s Town is rich in history, character, atmosphere and warmth. Its neighbours are whales, penguins and seals with world heritage status bird life, fishing and the beauty of Table Mountain and Cape Point. This is where you’ll find Bertha’s restaurant firmly implanted in the history of the village. The restaurant…
Monday night is burger night at Bertha’s Restaurant! When joining Bertha’s Restaurant in Simon’s Town on a Monday night, you will receive a classic burger for only R35. If you’d like to add a bit more flavour all gourmet sauces are also available at half price to give you the best value for money possible….
Battle of the Bands is back at Quay Four by popular demand! Bands from all over Cape Town will battle it out at Quay Four from May – August every Tuesday evening with the finale happening on the 29th of August 2017. The winning band will receive R20,000 cash compliments of Castle Lager along with…
