Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.
Borage Bistro is the brainchild of entrepreneur Christian Vaatz and long time friend Frank Marks and is situated in the Portside Tower- Cape Town’s new tallest building. The bistro aims to combine the afropolitan and multi-cultural persona of our beloved Mother City. The culinary mission is clear to everyone who enters the seemingly industrial and […] More
Small enough to tailor-make your meal (with advance notice) and big enough to service any function, Frère’s Bistro brings Paris to the Mother City. Catering to those who have a palate for honest French cuisine served in a relaxed style that more than lives up the European principle of joie de vivre, Frère’s offers its […] More
Manna Epicure is the epitome of exquisite fine dining, with an emphasis on authenticity of cuisine, beautiful styling and impeccable hospitality. The passionately-crafted menu reflects a synthesis of French and South African cuisines, with an exciting new Argentinian twist. One also notices a distinct focus on the main dish which is left uninterrupted by the usual […] More
It’s not every day that a new restaurant opens up and instantly feels as though it’s an established icon. Yet Quaglino’s has achieved just that. Perhaps this is because of its prime location on the popular Mouille Point promenade, its stylish yet approachable décor, or its fresh and well priced take on quality dining. Or […] More
Poplars Restaurant has a unique menu, successful marriage of international trends and local flavours. Careful consideration is given to only serving hormone-free red meat products. Poplars is the proud winner of numerous awards including the top awards for the Diners Club Wine list of the year competitions. For Restaurant Week, they would like to surprise you […] More
Tranquini® Positively Relaxed, a Premium Relaxation Drink has hit South African shelves, bringing relaxation and positivity to the lips and lives of the second most stressed nation on the planet. Life is full of Stress! Born on Mount Zwolferhorn in the Austrian Alps near Salzburg, and inspired by nature, Tranquini embodies a truly positively relaxed […] More
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South Africa’s only consumer-generated wine tourism competition, The Klink Awards, is back this Tourism Month. Now in its fourth year, it’s pre-selected 77 nominees across 17 different categories for the public to visit and vote for online, via Facebook, Twitter or email. Hosted in collaboration with Wesgro – the official tourism, trade and investment promotion […] More
Hamachi has a warm atmosphere with a modern sushi conveyor belt greeting you as you enter the restaurant. The restaurant has an extensive Chinese & Thai menu that boasts a wide variety of sushi and dim sum dishes. They have become famous for their all-you-can-eat sushi special (R139) which is available every day of the […] More
Harvest at Laborie is a family friendly restaurant which seats a total of 80 guests inside and a further 100 on the beautiful terrace which overlooks the immaculate vineyards of the wine farm. Serving lunch seven days a week and the restaurant will be open for dinner on Wednesday, Thursday, Friday and Saturday evenings. On Heritage […] More
Join the Mondiall Team for the Rugby World Cup – 18th September – 31st October 2015. The restaurant has set up to huge tv-screens and two large projectors so that everyone is sure to have a good view of the action. All guessts ordering from their burger match menu and will receive a complimentary drink: […] More
Join Simonsig Wine Estate for a stunning evening of opera, musicals and operetta. Hosted by Matthew Wild, the artistic director of Cape Town Opera, this will prove to be an event that cannot be missed with performances by some of South Africa’s most talented opera soloists. The tickets include bubbly & canapes on arrival, a […] More
