Latest stories

  • Whisky Wednesdays at GINJA

    Join Whisky Wednesday at GINJA! It’s on! Whisky Series Master Class 5.0. After an epic version 4, GINJA is set for the next leg of this whisky adventure. With five stations of Glenfiddich single malt whiskies paired with delicious food by Executive Head Chef Judi Fourie, this tasting will follow an experimental route – different […] More

  • Win: A Ginger Monkey to Get You Through the Month

    The Ginger Monkey cocktail, specially created for those with a modern, minimalism outlook on life. Making an appearance from the famous Monkey Shoulder Cocktail Book, here’s a mix to showcase the zesty orange and spiced oak notes found in this authentic, award winning whisky. This tall refresher enhances both notes with fiery ginger beer and the […] More

  • Cuppa for Cansa Pink High Tea at the Twelve Apostles Hotel

    The Twelve Apostles Hotel and Spa has once again teamed up with CANSA to present their annual CuppaforCANSA High Tea / #CuppaforCANSA12A, to raise awareness and funds for CANSA’s valuable work. Overlooking the glorious Atlantic Seaboard, the event promises to be a sumptuous affair with decadent treats from Chef Christo Pretorius and Pastry Chef, Gina Marziani. […] More

  • The Werf Restaurant at Boschendal

    Our flagship restaurant, under the leadership of executive chef Christiaan Campbell offers an array of authentic culinary experiences. Situated in the beautifully revamped original cellar of the Manor House, the focus at The Werf Restaurant is on providing flavourful and nourishing farm-to-table food; celebrating the bountiful produce of Boschendal and the Franschhoek valley with menus […] More

  • 4-in-1 Pizzas at Morituri – The Review

    If you drive around Claremont a lot, you may have noticed Guiseppe & Giovanni, the resident waiters at Morituri. Come rain, hail or the fiercest of heat, they stand in front of this homey Italian restaurant – ready to welcome each and every guest with a smile.   Having been around for more than twenty […] More

  • Noble Vice – A Wine & Culinary Event coming to Cape Town

    Noble Vice is a one-day, all-inclusive boutique wine and food experience on the 27th of August. A gathering of the curious and the enlightened to taste and test the fruits of the harvest. 6 Chefs and 25 winemakers will come together to create an unrivalled tasting experience. Live and demonstrative, engaging and interactive, the day […] More

  • Cape Cola is trending on Thundafund!

    Cape Cola is the idea to make a change by changing the most popular soft drink and turn it into a drink still refreshing but locally sourced, ethically produced and made of natural ingredients. The producer’s vision is to give something back to South Africa’s society working together with social NGOs by donating a percentage […] More

  • Curry Night Specials at Bertha’s Restaurant

    Thursdays is Curry Night at Bertha’s! Join this Simon’s Town restaurant every Thursday night to join the popular curry evenings. You are able to choose between Chicken, Lamb or Seafood curries at special rates that start from only R65 per person. As these evenings are quite popular, booking a table is always recommended.  Bertha’s Restaurant […] More

  • 4 incredible Winter Specials at 96 Winery Road

    96 Winery Road Restaurant started in May 1996 and it has always been the goal to delight each guest with a superb dining experience in the warm, relaxing venue set in the heart of the glorious Helderberg countryside. The chef only uses fresh, often organic and where possible local ingredients to prepare the dishes that […] More

  • The Valley Restaurant at Val de Vie

    Proud custodians of an impressive selection of award-winning wines, our carefully crafted menu offers the freshest regional and imported produce. Whether you’re enjoying breakfast, lunch, dinner or hosting an after-golf prize-giving, The Valley Restaurant in our Clubhouse is a fine choice. Seating up to 140 guests, with large windows leading onto sprawling terraces, the venue is renowned for spectacular views […] More

  • Wagyu Burger & Craft Beer Special at Charango

    Charango is getting their Wagyu on! A brand spanking new burger special has just arrived on Bree Street; more specifically at Charango. Available for lunch and after work (until 18h00) from Tuesday – Saturday, you will receive a Wagyu Beef Burger and a beer for only R150. Book your table now! Directions to Charango 114 […] More