Latest stories

  • Pizza & Pasta Specials at Meloncino

    Meloncino offers a variety of mouth-watering pastas, wood-fired pizzas and various other authentic dishes while you get ready to indulge in the best Italian cuisine in town. We all love pizza and Meloncino knows that all too well! That’s why they are offering a fantastic new special to save us from the winter blues. During […] More

  • The Mess

    This quirkily named, newly opened bar and restaurant is everything locals and visitors could possibly wish for. The Mess restaurant in Green Point conveniently situated a mere 5 minutes away from both the Cape Town city center and the sea. The name references the 15th century when a group of people who ate together was known […] More

  • Selfie competition at Primal Eatery with Bellingham Wines

    How would you like to win a weekend getaway to the beautiful Franschhoek worth over R5,000? It’s high time that your selfies earn you something. You could be the ONE lucky winner…all it takes is your inner crazy to shine. If you haven’t been to Primal Eatery yet, this is your opportunity to join this wood-fired […] More

  • Brandy & Blues at Backsberg

    Heat things up with Backsberg Estate Cellars this winter and join for a night of Brandy and Blues! Situated in Backsberg’s Historic Vat Cellar, a piece of South African wine history in its own right, the atmosphere will be intimate and the sounds electric. Guests can expect to enjoy live entertainment by two of South Africa’s […] More

  • The Restaurant @ Clos Malverne

    Guests are invited to come and enjoy a languid afternoon on our wraparound balcony, where you become one with nature with our prized vineyards right there in front of you. We have all the right ingredients including award-winning wines, a diverse, world-inspired menu and priceless views, to get your groove back for the week that […] More

  • Herb & Wild Food Dinner at The Werf with Boschendal

    Join Boschendal for the first Werf Restaurant Collaboration dinner. Guest will enjoy a forage orientated menu highlighting wild flavours and ingredients prepared by Foliage chef, Chris Erasmus. Foraging collaboration dinner hosted by herbalist, Lisen Sundgren, Foliage Restaurant owner and executive chef, Chris Erasmus and Boschendal chef Christiaan Campbell The evening will start with a guided Werf Food […] More

  • Join Big Route for Live Jazz & Italian Fare

    Big Route Pizzeria offers a unique Italian experience, incorporating traditional recipes. Big Route Pizzeria offers a delicious dinning experience executed with taste and absolute excellence with an atmosphere to die for. Twice a month, the restaurant will be hosting a live jazz evening, where you get to enjoy the soulful sounds of local artists while […] More

  • The Polo Club Restaurant at Val de Vie

    At the heart of Val de Vie Estate, overlooking the pristine polo fields, lies the renowned Polo Club Restaurant and Black Bar. With exceptional views of the mountains and the estate, this relaxed Bistro-style restaurant offers a unique dining experience. [Facebook]    [Instagram]    [Twitter]    [Menu] [wpgmza id=”326″] Directions to Polo Restaurant at Val […] More

  • Strolla

    Stroll along Cape Town’s Platinum Mile and into the welcoming embrace of Strolla… Your new local hangout for on-the-go coffee, simple yet sophisticated meals and classy cocktails on the sun deck with views of the shimmering seascape beyond. Located just off Sea Point’s busy promenade, alongside the Peninsula All-Suite Hotel, Strolla offers a relaxing meeting place for friends […] More

  • The perfect Sundowner at Tintswalo Atlantic

    When you live in the Mother City, there are but a few legitimate excuses for hiding out at home during cold Winter months! Adding to the incentive to get out and explore throughout winter, Tintswalo Atlantic now invites locals to enjoy the region’s magnificent sunsets, combined with the decadent cuisine and exemplary service that the […] More

  • Good Hope Meat Hyper

    The multiple award-winning Good Hope Meat Hyper (GHMH) provides top-quality fresh Halaal meat and exceptional service to wholesalers, retailers, caterers, restaurants, companies and households throughout South Africa. Founded in 1972 by Mr Dawood Ahmed and Sharifa Ahmed and based in Salt River, Cape Town, this family-owned business offers a comprehensive range of meat and meat […] More

  • Bay Harbour Market: How to thrive in Hout Bay

    For the last six years Bay Harbour Market has set the benchmark when it comes to the ultimate weekend outing by turning the very idea of a market on it’s head. Subsequently, it’s become a ‘must do’ destination in one of the World’s top voted cities to visit as sited by TripAdvisor. But what’s even […] More