Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.
Clear your calendars and polish your palate — because on Friday, 25 July 2025, The Cellars-Hohenort in Cape Town is serving up a night of elegance, indulgence, and expertly paired wines in partnership with Eagles’ Nest Vineyards. This isn’t just dinner. It’s a five-course symphony of flavour — where every dish is matched with a […] More
The Good Life Show, held at the Cape Town International Convention Centre from 30 May to 1 June 2025, once again affirmed its status as Southern Africa’s premier showcase for sustainable and future-forward consumer trends. With an exceptional turnout and a dynamic programme, the event successfully brought together a broad variety of industry stakeholders, ranging […] More
Let’s be honest: no one gets excited about another dull conference room with stale coffee and awkward icebreakers. But throw in rolling hills, open skies, firepits, and some seriously good food? Now that’s a corporate getaway we can get behind. Welcome to Waterval Country Lodge – the not-so-secret hideaway in Tulbagh where team building gets […] More
Nestled in the heart of Tulbagh’s wine country, Waterval Country Lodge isn’t just a venue – it’s a vibe. Whether you’re planning a wild year-end bash, an intimate wedding, or a corporate getaway with a bit more personality, this is the spot where good food, fresh air, and fun collide in all the right ways. […] More
Join for a Women’s Day celebration at Benguela Cove, where we honour the multifaceted beauty of women in modern society. Indulge in a delightful morning featuring a three-course lunch, expertly paired with exquisite Benguela Cove Bubbles. Be inspired by our dynamic discussions showcasing remarkable women who effortlessly navigate the roles of entrepreneur, mother, partner, and […] More
Some people say winter is for soups and stews. At 96 Winery Road, winter is for steak. Big, bold, beautifully marbled steak. Introducing the kind of Thursday tradition your stomach will thank you for: Traditional Steak Florentine, dry-aged on-site, carved thick from pasture-fed Bonsmara, and made to share (but only if you must). This T-Bone […] More
Cape Town foodies and wine lovers, your calendar’s about to get a serious upgrade. The Pepperclub Hotel is rolling out a trio of unforgettable nights as part of its Exclusive Wine & Dinner Series — and trust us, this isn’t your average pairing. Hosted at the hotel’s elegant COPA Restaurant, each evening features a one-night-only […] More
Cold toes? Craving wine? Cavalli Estate has just what you need to make winter taste wonderful — and it involves cheese, charcuterie, and expertly poured vino. Introducing the Flame & Vine Winter Special, a toasty little deal happening in the Cavalli Wine Tasting Lounge that’s perfect for two (but no shame if you’re flying solo […] More
Rugby season is officially in full swing, and London Road Bistro in Cape Town is rising to the occasion with a lineup of game day specials as strong as the Springbok scrum. Whether you’re a die-hard fan or just in it for the snacks and good vibes, this is where you want to be when […] More
Rugby fever is back, and Jack Black’s Taproom is throwing the ultimate watch party this Saturday, 5 July as the Springboks take on Italy at 17h10. If you’re looking for a place with big energy, cold beer, and a screen large enough to make you feel like you’re in the stadium—this is it. The vibe? […] More
The wait is over—International Pineapple Week has officially arrived, and Erinvale Estate Hotel & Spa is celebrating with flair, flavour, and a seriously sweet prize up for grabs. To mark International Pineapple Day (yes, it’s a thing—and we love it), Erinvale is joining forces with Preferred Hotels & Resorts to launch #PreferredPineappleWeek, a celebration of […] More
La Paris Bistro in Franschhoek is giving lunch a deliciously local upgrade this winter—and it all starts with a warm, fluffy roosterkoekie. From now through July, every lunch guest is welcomed with this proudly South African treat, served on the house. We’re talking about golden, freshly baked roosterkoek, paired with house-made Biltong Butter (yes, really) […] More
