On 25 October at 7pm , HQ Restaurant will be hosting their 8th Raise the Steaks Dinner, focussing their attention on rump, sirloin and fillet with the launch of the Scotch Fillet edition.
This delicious 3-course meal has been expertly paired with Iona Wines, which you will be able to enjoy with all three courses, for only R295 per person .
Click here to book your seats !
Wine & Dine Menu at HQ
Starter
Tomato Tarte Tatin
Served in puff pastry with a watercress and orange salad and balsamic reduction
Iona Sophie T Sauvignon Blanc 2017
Main
Grilled Scotch Fillet
Stacked with crispy sage, Black Mushrooms & Buratta and served with a Lemon Gremolata
Iona Mr. P Pinot Noir 2016
or
Grilled Mushroom Stack
Stacked with crispy sage & Buratta and served with a Lemon Gremolata
Iona Mr. P Pinot Noir 2016
Dessert
Strawberry crumble
With mascarpone & black pepper
Iona Sophie T Rose 2016
Click here to book your seats !
Headquarters Restaurant (HQ) News Wine & Dine Evenings Cape Town Restaurants
For Cape Town locals planning a weekend escape along the Garden Route, The Turbine Boutique Hotel and Spa offers a Mother’s Day that feels both considered and easy to enjoy. Set on Thesen Island, the hotel leans into its relaxed, waterside charm while putting together a Sunday roast that keeps things classic with a few […] More
Celebrate Mother’s Day Lunch in Cape Town 2026: A Guide to Memorable Experiences Mother’s Day 2026 is just around the corner, and if you’re in Cape Town, you’re in one of the best cities in the world to plan a memorable lunch. Nestled between the majestic Table Mountain and the sparkling Atlantic Ocean, Cape Town […] More
At La Petite Ferme, Mother’s Day is handled with the kind of quiet confidence you’d expect from a place that knows good food and setting go hand in hand. On 10 May 2026, guests are invited to settle in for a relaxed lunch or dinner built around Chef Richard Carstens’s seasonal autumn menu. [full menu] […] More
At Little Stream Restaurant, Mother’s Day is less about rushing and more about easing into a full day of good food and relaxed moments. Their all-day celebration offers something for every kind of mom—from early risers to those who prefer a leisurely lunch or a sweet afternoon treat. With its flexible menu and relaxed setting, […] More
At De Vette Mossel Hermanus, dining is never just about the food—it’s about the setting, the atmosphere, and the experience. On Wednesday, 29 April at 18:30, the restaurant teams up with Wildekrans Wine Estate for a relaxed food and wine pairing evening by the coast. Priced at R399 per person, the evening offers a straightforward […] More
The Woodlands Eatery teams up with Brookdale Wine Estate for another of its much-loved Sagra evenings—this time celebrating citrus-inspired flavours and generous pours in a relaxed, social setting. Set for 28 April, the evening brings together a five-course menu paired with four wines (R495 per person), with the signature Sagra style: abundant plates, flowing wine, […] More