Middle Eastern 4 Course Tasting Menu at Morii for Restaurant Week

Restaurant Week is back!

It’s the time of the year, where fine dining restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal.

Morii at The Vineyard Hotel

Morii welcomes guests to come together and be immersed in fleeting moments experienced with fine fare that inspires you to pause, slow down and enjoy.

Mezze

Morii brings an exciting and authentic Middle Eastern flavour.
Their mezze menu is served from late afternoon and offers a variety that includes manakish, pickles, baba ganoush, muhammara and squid with harissa mayo.
Mezze 16h30 – 21h30 (Tuesday to Sunday)

Dinner

The evening switches to an eclectic fine-dining orientated menu. Offering Turkish. Lebanese and Moroccan flavours, it’s a unmissable experience that embodies Morii – which means to “capture a fleeting experience”.

How to book?

From 27 March – 3 May, Morii will be serving a wonderful dining experience with a 4 course dinner menu for only R495

Book your table now!

Restaurant Week Menu
Available for dinner only
Embark on a Middle Eastern culinary journey this Restaurant Week with Morii’s Tasting menu. Savour dishes like wood-fired Manakish, Harissa-infused Prawn, and an exquisite dessert tasting, all crafted with bold spices and rich flavours that warm the soul. Vegetarian option available.
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APERITIVO
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Wood oven baked focaccia
Sea salt and wild rosemary (VE)
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ANTIPASTI
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Pampanella
Pork belly braised with paprika and vineyard vine leaves • smoked creamy polenta • pangritata
Or
Lasagne (VE)
Aubergine ragù lasagne • coal-roasted aubergine fondants • aubergine chutney
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SECONDI
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Gnocchi (VE)
Parmesan and chive gnocchi • roasted butternut • amaretti crumble
Or
Braised Beef Cheeks (GF)
Smoked tomato risotto • semi-dehydrated tomatoes
Or
Line Fish
Confit kabeljou • white asparagus cannelloni • lemon and caper-butter emulsion
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DOLCE
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Semifreddo (VE)
Buchu, olive oil and mascarpone semifreddo • balsamic strawberries
Or
Napoleon (N | VE)
White chocolate and pistachio cream • honey and rosemary gelato
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VE – Vegetarian | GF – Gluten free | N – contains nuts

Book your seats now!

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