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  • Berries & MCC Dinner at On19

    On the top floor of the Westin Hotel, On19 explores culinary delights in an event of sheer Epicurean Edutainment. The restaurant’s Executive Chef, Anerith Smythe, displays the versatility of Mother Nature by presenting a 5 course meal focusing on One Single Ingredient. These events will be hosted on the last Friday of every month they take […] More

  • Social Dining with Reverie and Avondale Wines

    A social fine dining experience like no other! Reverie Social Table was one of the first restaurants in Cape Town that tapped into the social dining trend. Their focus thous was one fine dining cuisine and dishes paired with premium wines from around South Africa. As other restaurants closed their doors, the reputation of Reverie […] More

  • Wine & Dine Fridays at Cuvée at Simonsig

    Take your tastebuds on a sensory journey at the gourmet Wine & Dine Fridays at Simonsig. Select from a mouth-watering range of pairings such as tempura prawns served with pineapple salsa and Simonsig Sauvignon Blanc 2017, or line fish served with lemon crushed potatoes, crispy capers, beurre noisette sauce and Simonsig Roussanne 2014. Don’t forget […] More

  • Dinner, Wine & Jazz at Barristers

    An evening of food, wine & jazz at Barristers! Throughout the month of January, make sure to join your favourite local as they host several dinner evenings that include a great live music line-up featuring many local artists. Not only will you enjoy really great homely food but also come home after experiencing great live jazz acts. South […] More

  • Wine & Dine Evening with Bouchard Finlayson at the Twelve Apostles

    Bouchard Finlayson is teaming up with Azure Restaurant again this year to present a gourmet wine dinner at Cape Town’s Twelve Apostles Hotel to kick off the festive season. The gastronomic event will take place on Friday 24 November 2017 and will be co-hosted by Peter Finlayson, the founder of Bouchard Finlayson, together with executive […] More

  • Chef & the Vine Dinner with Anthonij Rupert Wyne & One&Only

    One&Only Cape Town is proud to present its Chef and the Vine dinner series. Anthonij Rupert Wyne boats a remarkable portfolio of farms and, therefore, a wide variety of world-class wines. On 29 November where they will showcase some of their best wines alongside the most delicious dishes from Reuben’s at the One&Only, located at […] More

  • Roving Garden Dinner at Boschendal

    The gardens are enchanting and Boschendal is a cornucopia of freshly grown, delicious vegetables and herbs! They would like to invite you to an incredible Roving Dinner, where you will meet the people responsible for this abundance – Boschendal’s food gardeners, the brilliant Megan McCarthy and Rayner Joubert. Guests will enjoy a welcome drink and […] More

  • Louis Latour 2007 Tasting at Aubergine

    Harald Bresselschmidt and Robin von Holdt take great pleasure in inviting you to Cape Town’s latest world-class offering at Aubergine. ‘The Four Seasons’ series showcases Harald’s finest contemporary seasonal cuisine partnering a selection of fine wines from Robin’s cellar. The November Pop Up Event on the 24th of November features a showcase of the Grand […] More

  • HQ hosts 3-course pairing menu with Iona Wines

    On 25 October at 7pm, HQ Restaurant will be hosting their 8th Raise the Steaks Dinner, focussing their attention on rump, sirloin and fillet with the launch of the Scotch Fillet edition. This delicious 3-course meal has been expertly paired with Iona Wines, which you will be able to enjoy with all three courses, for only R295 per […] More

  • 3 Course Whisky pairing Dinner at HQ

    On 18 October at 7pm, HQ Restaurant will be hosting their 2nd 3-course Whisky pairing dinner to celebrate all things magical about this ‘Liquid Gold’. For this Reserve Edition, HQ has partnered with a selection of fantastic whiskies including The Singleton, Talisker and Cardhu to bring guests a night of elegant simplicity and dining excellence, […] More

  • Wine Route Dining at Delheim

    Join “Wine Route Dining” to their first visit to Delheim Wines in Stellenbosch on the 25th of October at 18h30. Not only were Delheim one of the founding members of the Stellenbosch Wine Route, but their restaurant was the first in the winelands to pair wine with food and Delheim was also the first farm […] More

  • Chef & the Vine Dinner Evening at the One&Only with Rust en Vrede

    One&Only Cape Town is proud to present its Chef and the Vine dinner series. Every month, they invite a new wine estate to join them to present a fabulous food & wine experience at the One&Only in Cape Town. They are proud to announce that Rust en Vrede will be part of Chef & the […] More