Have you heard of the Honeymoon Package at Aubergine?
Aubergine has been delighting diners with classical fine dining since 1996 from its beautiful historical home in the Gardens area.
Relax in a warm, sophisticated setting and let Chef Harald Bresselschmidt’s masterful combinations delight your senses. Specialising in food and wine pairing, Aubergine boasts a remarkable cellar including carefully selected local and international wines as well as rare older vintages. Sommeliers are at hand to guide your choice and enhance your wine experience.
For special occasions, you can have a customised dining experience at Aubgerine where they will treat you to the most memorable evening. You will enjoy a glass of outstanding South African Méthode Cap Classique with a canapé on arrival. This is followed by a beautiful 4 course tasting menu (R1050 p.p) with optional wine pairing (R1350 p.p). Flowers and personalised petit fours included in this package.
P.S.: The restaurant can also cater for farmed Sturgeon Caviar from Italy. Oscietra, in various sized tins and styles, is ideal to start off your special evening.
Directions to Aubergine
39 Barnet Street
8001 021 465 4909
Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.