If winter has you layering up and reaching for your third cup of tea, Bellagio has a much tastier solution—its Winter Menu, a three-course culinary cuddle that brings serious comfort with every bite.
Available now, this seasonal special is all about warming plates and heart-happy flavours, served with a dash of elegance (and maybe a splash of wine on the side).
🥣 Starters That Start Things Right:
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Soup of the Day – Because classics never go out of style.
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Warm Caramelised Roasted Pear Salad – Sweet, savoury, and topped with walnuts and gorgonzola because Bellagio doesn’t play around.
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Hot Honey Grilled Halloumi – With chilli and lemon? Say less.
🍽️ Main Course Magic:
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Steak and Kidney Pie – The OG comfort king.
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Creamy Chicken and Leek Pie – Like a hug in pastry form.
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Bellagio Seafood Stew – Cosy coastal flavours served with crusty bread or rice.
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Winter Mushroom Risotto – Earthy, creamy, and thyme-kissed perfection.
🍰 Dessert (AKA Mandatory):
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Apple Tarte Tatin – Sticky, sweet, and everything a winter dessert should be.
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Warm Flourless Chocolate Cake – Gooey goodness topped with vanilla bean ice cream = no regrets.
💰 The Deal:
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2 Courses: R325
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3 Courses: R425
Whether you’re planning a date night, a long lunch with friends, or just need a reason to leave the house, Bellagio’s Winter Menu is the answer. Thoughtfully crafted, totally comforting, and guaranteed to make winter feel a whole lot warmer. Book your table, bring your appetite, and prepare to fall in love with winter—one dish at a time.


