Ferrymans Irish Tavern is closing out the year the way it knows best: with great food, generous pours, and enough festive energy to carry guests cheerfully into 2026.
Nestled in the heart of the V&A Waterfront, the tavern has long been a favourite for lively evenings, hearty plates, and the kind of atmosphere that makes strangers feel like old friends.
And this New Year’s Eve, Ferrymans is pulling out all the stops.
- For R1,100 per person, guests are welcomed with a complimentary glass of bubbly—because no New Year’s celebration should begin without a bit of sparkle. Then comes the fun part: choosing a starter.
The lineup is a blend of classics and creative touches, starting with a Wild Oyster Trio served three ways, followed by Flame Grilled Queen Prawns brushed with lemon aioli and chilli oil. Those who prefer richer comforts can go for the Deep-Fried Camembert with cranberry compote and melba toast, while the Beef Fillet Carpaccio keeps things elegant with arugula, Dijon dressing, and parmesan shavings.
The main-course options read like a culinary send-off to 2025. The Flame-Grilled Beef Fillet arrives with ratatouille, baby carrots, and Madagascan peppercorn sauce—hearty and celebratory. Seafood lovers get their moment too with a Seafood Platter for One, loaded with calamari, prawns, mussels, and the catch of the day on savoury rice. Vegetarians aren’t left behind: the Roasted and Stuffed Baby Aubergine offers a Mediterranean spread of hummus, pine nuts, and charred pita. And for those who want something bold and satisfying, the 400g Lamb Rump with mint gremolata, Parisian potatoes, broccolini, and rosemary jus is a standout.
Dessert keeps the spirit sweet. Guests can choose between the Irish Coffee and Whisky Cake—a decadent espresso chocolate sponge with cream cheese icing—or a Vanilla Panna Cotta topped with berry compote and oat crumb. Both options feel like a reward for making it through another year.
What makes Ferrymans’ NYE celebration special isn’t just the food. It’s the unmistakable feeling that everyone is there for a good time—no pretence, no fuss, just a delicious, well-curated menu in one of Cape Town’s most atmospheric settings. Add a countdown, a few toasts, and a crowd ready to welcome the new year, and you’ve got a night that’s both festive and comfortably familiar.
For anyone looking to end the year with flavour, fun, and a little Irish charm, Ferrymans is an easy choice. After all, if the first meal of 2026 is any indication, it’s already off to a great start.
021 419 7748
bookings@ferrymans.co.za
ferrymans.co.za
