The Cathedral Cellar is one of the most exquisite venues in the winelands.
Allowing an intimate party of up to 120 guests, this venue dates back to the 1930s when it was converted into KWV’s main cellar. Guests here are flanked by larger-than-life stuk vats, some of the biggest in the world, which simultaneously provides a serene and dramatic atmosphere. The dome-like ceiling – from where the Cathedral Cellar draws its name – evokes a holy feeling, making it absolutely perfect for memorable events.
AN ALL INCLUSIVE DINING EXPERIENCE FOR 80+ GUESTS
At Cathedral Cellar Kitchen we offer the ultimate bespoke dining experience, including Food, Staff & Decor. Browse our full service offering below or request a booking today.
CHEF MYNHARDT
With an absolute dedicated focus, Chef Mynhardt commits at least two full days in the kitchen to ensure absolute perfection from start to finish.
FORMAL EVENT
- Option One – Three-course dinner with KWV premium wines.
- Option Two – Five-course dinner with KWV premium wines.
- Option Three – A food-and-wine paired dinner with each course expertly paired by Chef Mynhardt in consultation with KWV’s winemaker, Wim Truter.
COCKTAIL-STYLE EVENT
- Option One – A selection of three canapés.
- Option Two – A selection of ten canapés.
THE BARS
Bespoke and fully stocked bars incorporating KWV’s award-winning Gin and Brandy.
Ask for a quote today to host your perfect dinner event
