Latest stories

  • Brand new Tasting Menu bringing Value at Harbour House

    Harbour House is proud to announce the launch of its Harbour House Tasting Menu Concept. In keeping with Life & Brand Portfolio’s key brand pillars of creativity & collaboration this menu concept, expertly crafted by Life & Brand Portfolio’s recently acquired New Product Development Head Chef – Michael Jonker and Brand Chef – Odette Olivier. […] More

  • Haiku Restaurant

    Haiku Restaurant welcomes you to experience a culinary tour through East Asia in a stylish and glamorous venue. Steam, grill, wok and blade dexterity set the scene for modern Asian dining, Tapas style. The regiment of chefs from key provinces in China, Japan and Thailand dictate the incredible diversity of Haiku’s menu. The elegant stone, paper, […] More

  • NEW: 5 Course Summer Tasting Menu at De Grendel

    De Grendel Restaurant, a 100 percent South African establishment that boasts a menu with a modern edge, is offering a new Summer Tasting Menu to delight the senses. With home-grown South African chefs and staff, employed and trained to international standards, they offer multi-course menus with wine pairings of an exceptional standard. Known to transform […] More

  • Enjoy the New Spring Menu at Aubergine

    Aubergine has been delighting diners with classical fine dining since 1996 from its beautiful historical home in the Gardens area. This Spring, relax in a sophisticated setting and indulge in their spectacular menu. Boasting a remarkable cellar, including carefully selected local and international wines, Aubergine’s sommeliers are at hand to guide your choice and enhance […] More

  • The Chef’s Table Menu at Dash Restaurant

    I’ve been to Dash once before enjoying a very memorable fine-dining experience a few years ago. With a new chef at the helm, we were excited to see how things have changed as the focus shifted from fine dining with many molecular elements to an approach based on elegance. The dishes maintain South African elements, but there […] More

  • Benguela Somerset West Restaurant

    End of Year Functions: Festive Season Tasting Menu arrives at Benguela on Main

    For the best year-end festive function look no further! Benguela on Main, situated in Somerset West, is celebrating the festive season with a delectably designed menu. Executive Chef, Jean Delport’s is offering a sample menu for end of year functions to suit your budget for bigger groups. Since opening its doors in September 2015, Benguela […] More

  • Tapas Style Tasting Menu Special at Maison

    If ever there was a time and place made for cosy dinners around the fireplace, it’s winter in the Cape vineyards. This season, our chef, Arno Janse van Rensburg at The Kitchen at Maison, has pulled out all the stops to create a menu that will appease even the most demanding food connoisseur. Does line […] More

  • New La Mouette Spring Tasting Menu

    Spring is upon us, and with it a brand new La Mouette spring tasting menu. 6 courses of deliciousness, decadence and mouth-gasms (yes, I went there) for only R445 per person. So, book now to celebrate the start of spring in style. P.S.: A 3 course set menu for R375 is also available.  New La […] More

  • 5 Course Tasting Menu at Sevruga by Michelin Star Chef

    Some very exciting changes are afoot at Sevruga, the most noticeable is working with conceptual, Chef Rikku bringing fresh insight and innovation to the new menu. Reworking the new Sevruga menu was part of the journey to continually improve what we do, you cannot stand still, everything changes. –  Shaun King, Owner of Sevruga. In […] More

  • 4 Course Tasting Menu Special at Dash Restaurant

    Fine Dining at its best at the V&A Waterfront! Ensuring a memorable tasting experience, Dash introduces a new, innovative tasting menu that lends itself perfectly to the renowned fine dining experience that we have come to expect from the restaurant. Four courses that include a rich pumpkin soup, a baked hake, mussel & prawn risotto, […] More

  • The Winter Tasting Menu at Sevruga has been launched

    Sevruga is one of Cape Town’s premium dining establishments offering superb dining and an intimate atmosphere. An intricate menu with a vast selection of wines and meals ranging from modest dishes to taste sensations, with more multifaceted tastes and flavours. Winter Tasting Menu at Sevruga A new tasting menu at Sevruga has been launched – The […] More

  • La Mouette Early Autumn Menu 2017

    Ooooooh girl, the new La Mouette menu is now out. Have a squizz at this deliciousness – the most beautiful menu bringing the flavours of Autumn to life. What’s even more exciting, is that if a six course meal is too wild for you, they are now offering a THREE COURSE tasting menu! 6 Courses: […] More