Spier Wine Farm introduces new organic Harvest: A Garden-to-Glass Tasting!

As the demand for more naturally produced wines – that taste just as good – rises, Spier’s new Organic Harvest: a Garden-to-Glass tasting at Spier proves that regenerative farming is a win-wine situation. Spier has launched a new tasting experience, the Organic Harvest: a Garden-to-Glass Tasting. The new tasting combines award-winning organic wines with vegetarian…

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SIBA The Restaurant honoured with two more Awards!

Popular chef wins the Luxe Excellence and the Best Hotel Restaurant Awards! The prestigious Luxe Restaurant Awards presented the sought after Best Hotel Restaurant and the Excellence Award to celebrity chef Siba Mtongana at a glittering industry event held in Johannesburg last night. The Luxe Awards are presented to ‘South Africa’s Culinary Elite’ in recognition…

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Emazulwini: Contemporary South African design meets modern local culinary Flavours!

Chef Mmabatho Molefe’s modern Zulu cuisine offering at Emazulwini restaurant at Makers Landing at the V&A Waterfront in Cape Town is a celebration of her culinary heritage and childhood food memories viewed through a 21st-century fine-dining lens. Now, the restaurant’s dockside location has been transformed, with pared-back neutral tones brought to vivid life with the…

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