Merrell & Simons Restaurant at Groot Constantia are hosting a Night Series Trial Run during the month of September. Bring a friend of the whole family, your headlamp and join everyone for some night time fun through the vineyards. Afterwards, join everyone at the bar at Simon’s for some delicious grub, a beer and some…
Experience a drop of Paris in Cape Town where you can indulge yourself with authentic, traditional French pastries made with real chocolate, butter and imported French flour. Headed up by renowned pastry chef Patrick Moreau, Cassis Paris Patisserie delivers the real thing when it comes to French gateaux, viennoiseries and macarons. They have recently introduced two new amazing…
With excellent food and excellent service at excellent prices, The Taverna offers you an exceptionally memorable dining experience. The staff are passionate about their work and are committed to not only serving you the best possible dishes but in the most professional manner as well. To celebrate the beginning of spring, The Taverna in Sea…
Winter is always a great time to take advantage of many restaurants specials. Simon’s Restaurant and BBQues have contacted us recently and asked us to run exclusive specials just for our fans. As long as you are on Twitter or Facebook, you can receive up to a 20% discount on your bill. Simon’s Restaurant Nestled…
Caffe Villagio are currently running a competition on their social media accounts where you can stand the chance of winning a picnic hamper worth R380. All you have to do is like, follow, tweet and/or share their accounts on Facebook & Twitter and you have entered the competition. The more you post about them, the…
Almost all of Carl Penn’s earliest memories involve food. Most vivid are fond childhood memories helping his Mom in the kitchen with her baking and braaiing outside with Dad. His never ending search for the freshest and highest quality ingredients have taken him to the most remote corners of the fair Cape in search of…
Words, wine and wonderful food are the highlights of Grande Roche Hotel’s Culinary Innovations on 27 July. Sarah Lotz is an award-winning author and scriptwriter. She has published three novels – Pompidou Posse, Exhibit A and Tooth and Nailed and collaborated with a number of writers including Louis Greenberg, Lauren Beukes and her daughter Savannah…
About 2 weeks ago I had an argument with someone on Twitter that went a little like this: I said a bowl of soup isn’t a satisfying meal, because I need a mixture of textures and consistencies to feel fulfilled. This person got very angry with me, started calling me names and insulting my intelligence….
Keenwa opened its doors in December 2010 in the Cape Town City Centre. The location is very exciting because the whole area is becoming more vibrant and more of a destination. For the past few months, the restaurant has invited local wine farms on the last Thursday of every month to pair their wines with authentic…
Thursday, the 18th of July The Cronut vs. The Donut The cronut craze is in full flow across the states and ever since Dominique Ansel invented the croissant + doughnut hybrid at his New York bakery it seems that the only dessert on people’s minds are cronuts. [read more] The Ice Cold Beer Mug It’s…
Caffé Villagio is a Mediterranean coffee shop-restaurant situated in Sable Square Mall, on the border of Century City, and trades 7 days a week, offering an extensive all-day-breakfast range and specialises in Mediterranean cuisine such as shwarma (lamb, pork and chicken), homemade pastries, meze (tapas) and sweets. Caffé Villagio is a finalist in the CapeTalk-Softline…
This month La Mouette are very excited about our July menu which is already in full flow – please find the menu below. For upcoming events, they are also hosting a Wine&Dine with Creation wines on the 25th, please follow the link to find more information about the event. July Tasting Menu Special R185 for 6 courses…
