Experience a drop of Paris in Cape Town where you can indulge yourself with authentic, traditional French pastries made with real chocolate, butter and imported French flour. Headed up by renowned pastry chef Patrick Moreau, Cassis Paris Patisserie delivers the real thing when it comes to French gateaux, viennoiseries and macarons. Every afternoon from Monday – Saturday, you…
The Story behind the Galette Des Rois – Traditionally a cake to celebrate the Epiphany in France, at the beginning of January. It is an opportunity for family and friends to gather around the table. The youngest guest, normally a child, hides under the table and calls out which guest should be given the next…
With excellent food and excellent service at excellent prices, The Taverna offers you an exceptionally memorable dining experience. The staff are passionate about their work and are committed to not only serving you the best possible dishes but in the most professional manner as well. The Taverna also offers numerous seafood, pasta and pizza dishes….
A modern interpretation of the classic private member’s club with the added functionality of a transient workspace. The space is exclusive without being stuffy – the ideal place to entertain, meet like-minded individuals or somewhere to simply catch your breath. Their members are a diverse bunch who prefer face to face interaction in an increasingly…
Still looking for something to do on New Year? Sick of being ripped off by places charging an absolute fortune for no good reason at all? Well, do we have something for you! Cue: Used car salesman cheesy smile. But in all seriousness, Dear Me Food world is having a stunning New Year’s Eve party…
The other day I visited The Office (the old Blake’s) for the first time. This stunning venue split into a restaurant open to the public as well as various members only perks, is running some stung New Year’s events for everyone. So you WILL find a little something something to suit you and your budget….
The Bentley Oyster Bar, nestled in the trendy business sector of Claremont, Cape Town has opened its doors to the public mid November 2012. It brings to the public an array of exquisitely prepared Oysters along with many other fine dining dishes. It marks the turn away from the traditionally prepared west coast oyster and…
The signature restaurant ‘Pure’ is located in the heart of Hout Bay Manor near Cape Town. The restaurant is open to the public as well as guests to the boutique hotel making it a culinary journey of senses, ideal for a decadent dinner or daily lunch On New Year’s Eve they will be offering a…
So, the other day Kamini Pather, 2013 winner of Masterchef SA, saw Gordon Ramsay ask who wanted a Christmas message on Twitter. She then replied to him and included me (KayliVee) in the tweet – saying that when we met him together earlier this year, it was practically the best day ever and a Christmas…
Ke-Monate @ Signal Gun is all about eating great food and enjoying a selection of our very own Signal Gun wines along with superb wines from the Durbanville Wine Valley, which is sure to satisfy all tastes. They specialise in bistro type meals and have weekly evening events with specific black board dishes available to select, along…
The Lanzerac Hotel & Spa will be stunning guests with a gourmet 7 course dinner for New Year’s Eve 2013. The cost is R750 per adult including a welcome drink + glass of bubbles at midnight, and R150 pp for children under 12 years for a 2 course dinner. A 10% service fee will be charged on all tables. BOOKINGS: banqueting3@lanzerac.co.za
Cassis Paris have made their traditional Christmas logs available again which you can order in their stores. You are able to choose from three different logs each serving between 10 – 12 people. These are available for R275. You can also purchase mini logs for R30.
