Enjoying a scenic helicopter tour around Cape Town is pretty amazing. I’ve done one myself and it’s great to see our beautiful Mother City from an entire new angle. The prize City Grill, Meloncino and Greek Fisherman have teamed up with NAC Helicopters to give away a dinner and helicopter tour for two people. The…
Thursdays is Curry Night at Bertha’s! Join this Simon’s Town restaurant every Thursday night to join the popular curry evenings. You are able to choose between Chicken, Lamb or Seafood curries at special rates that start from only R65 per person. As these evenings are quite popular, booking a table is always recommended. Bertha’s Restaurant…
96 Winery Road Restaurant started in May 1996 and it has always been the goal to delight each guest with a superb dining experience in the warm, relaxing venue set in the heart of the glorious Helderberg countryside. The chef only uses fresh, often organic and where possible local ingredients to prepare the dishes that…
Proud custodians of an impressive selection of award-winning wines, our carefully crafted menu offers the freshest regional and imported produce. Whether you’re enjoying breakfast, lunch, dinner or hosting an after-golf prize-giving, The Valley Restaurant in our Clubhouse is a fine choice. Seating up to 140 guests, with large windows leading onto sprawling terraces, the venue is renowned for spectacular views…
Charango is getting their Wagyu on! A brand spanking new burger special has just arrived on Bree Street; more specifically at Charango. Available for lunch and after work (until 18h00) from Tuesday – Saturday, you will receive a Wagyu Beef Burger and a beer for only R150. Book your table now! Directions to Charango 114…
It’s Jazz Night at this Bree Street Restaurant! Every Wednesday, join Charango for for a live jazz performance by local musicians from 19h00 – 21h00. The events are brought to you by Bain’s Cape Mountain Whisky, with 2 for 1 Bain’s Whisky sours being served all evening. Having just launched their new menu, why not grab a…
We’ve all experienced the pain of standing at the bar, waiting to be served, and just being passed over for the person next to us and we just can’t understand why. Monkey Shoulder sheds some light on the occasion so to avoid standing in a long queue. It’s good to be patient, but it’s even better to…
Behind every successful business there is a devoted and hardworking secretary, personal assistant, receptionist and front desk operator. Celebrated internationally, Secretary’s Day is a day to salute these men and women who are the controllers of the boardrooms, the air conditioning, the sacred diaries and the office news room. On Wednesday, 6 September 2017, Shimmy…
Charango is a concept borne of a love of travel, a love of food and a love of incomparable experiences. It’s the new kid on the Bree Street block, set to become a definitive foodie destination in South Africa with a menu dedicated to Peruvian-Japanese fusion, or Nikkei cuisine. Peruvian Bar and Grill on Bree…
“Innovatively executed scents intuitively chosen to complement the flavours and aromas of the food make our Sensory Dinners an encompassing experience,” says Chef Jocelyn Myers Adams. Without wanting to give too much away, she hints at the seasonal scent of lemon and dried orange peel, the aroma of burnt coffee and the warmness of cumin…
In Feb, we headed to Charango for their Wine Society dinner with Boschendal. It was 4 courses of deliciousness, all perfectly paired with wines that truly did bring out the flavour of each dish – not just “yeah, this kinda goes”. You can really tell when the pairings have been done with the end result…
One of my favourite wine estates is joining Harbour House Constantia Nek for 2 evenings of food & wine. On the 20th of July & 30th of August, Eagles’ Nest will be joining Harbour House to present a four course meal complemented by their incredible wines. ‘The Little Eagle Rose’ and ‘The Little Eagle Red’…
