This Mother’s Day, skip the burnt toast and wilted flowers—Mom deserves better. A lot better.
Cue De Vier, opening its doors especially for lunch on Sunday, 11 May, and turning the tables on tradition with an elegant, wine-paired experience that’s all flavour and no fuss.
For one day only, the team at De Vier is serving up their delicious à la carte menu, and they’re doing it with a very generous pour.
- Every guest gets a complimentary glass of either the Diemersdal Sauvignon Blanc Reserve (for the crisp-and-zesty crowd) or the Saronsberg Provenance Shiraz (for those who like their lunch with a touch of drama).
It’s the perfect excuse to gather, graze, sip, and celebrate the queen of the household with food that speaks volumes and wine that seals the deal.
🥂 Why Book De Vier for Mother’s Day?
-
Because wine. Obvious.
-
Because she raised you. And you turned out okay. Mostly.
-
Because no one should have to wash dishes on Mother’s Day.
-
Because this food + that wine = major brownie points.
But here’s the catch: seats are super limited, so if you want in, you’ll need to move fast.
Whether you’re spoiling your mom, your gran, your bonus mom—or let’s be real, yourself—De Vier’s Mother’s Day lunch is where good taste and great gratitude come together beautifully.
📍 Bookings essential.
🍷 Wine on the house. Cheers to that.
19 Mark Street, Stellenbosch
021 891 0145
bookings@devier.co.za
