For an elegant High Tea , Dash at the V&A Waterfront provides the experience you’re looking for!
A fine dining restaurant located at the Queen Victoria Hotel, Dash is a treasure worth discovering. The intimate setting– with only 36 seats – is well suited to a special afternoon tea to relax and catch up.
Look forward to indulging in the chef’s selection of baked goods, pastries and savoury bites. Also on offer are made to order dishes, like Oxtail Croquettes, Classic Smoked Salmon Sandwiches and Warm Scones with Jam and Cream, each for a separate individual price.
The tea itself is also taken seriously, with an abundant selection of loose leaf teas. Coffee lovers also need not fret, you will also be catered for with multiple options.
High Tea costs R195 per person.
Reserve here
A tasteful High Tea experience you’ll adore, available every Sunday.
Directions to Dash Restaurant
afternoon tea Afternoon Tea V&A Waterfront Restaurants High Tea Cape Town Restaurants High Tea V&A Waterfront Restaurants
More From: News
Summary: The President Hotel in Bantry Bay, Cape Town marked the start of Women’s Month 2026 with a special Women of Vision Afternoon Tea in collaboration with the South African Guide-Dogs Association for the Blind. The gathering combined afternoon tea, meaningful conversation and an address by Angela Blackwell, whose Paws on the Path campaign raised R500,000 […] More
Summary: Cattle Baron Riverlands at Riverlands Mall in Cape Town offers a premium steakhouse experience centred on carefully aged, flame-grilled beef. Highlights include the 200g Chateaubriand from R289, Fillet Madagascar from R279 and the 600g Fat Tuesday for R385. Steaks are cut by the restaurant’s in-house chefs, grilled to order and accompanied by a choice of […] More
In August 2026, this Women’s Month, South Africa’s oldest wine-producing farm, Groot Constantia, proudly celebrates all the remarkable women who embody the spirit and dedication that define this historic landmark. The estate recognises their diverse roles and talents, and honours their contributions, which have been integral to the thriving legacy of Groot Constantia. Women at […] More
Summary: Moody Lagoon Restaurant at Benguela Cove Wine Estate in Hermanus offers a daily waterfront “Sharing Lunch Experience” (12:00–17:00) featuring slow-cooked, multi-guest platters including Chef’s Signature Lamb Shoulder, Roast Chicken, Slow-Roasted Pork Neck, or Rare Roast Beef each served with artisanal bread, seasonal local vegetables, and signature potato bake, alongside recommended wine pairings. Requiring 24 […] More
After months of anticipation, Culture Newlands has officially opened its doors, introducing a neighbourhood-focused wine bar where great wine, small plates that pack a punch and community come together under one roof. It joins Matt Manning’s hospitality stable, which includes the group’s flagship Culture Wine Bar on Bree Street, Grub & Vine restaurant, The Blue […] More
Celebrate the character of Walker Bay’s maritime terroir with Benguela Cove Wine Estate’s exclusive Cabernet Sauvignon Collection, available from 1–31 August 2026. This limited-edition collection brings together three exceptional Cabernet Sauvignon wines, showcasing the depth, elegance and ageing potential that define Benguela Cove’s estate-grown reds. As an added bonus, each collection includes four complimentary Benguela Cove wine glasses while stocks last. Crafted […] More
