Restaurant Week is back!
It’s the time of the year, where upmarket restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal.
The Rock Design Quarter
The ROCK, Design Quarter is a beautifully appointed and contemporary styled casual dining restaurant in the piazza. The ROCK has been created not only for visual effect but for practical use too; the kitchen features huge glass windows to see the workings of the magic behind the exquisite dishes.
How to book?
This year, The Rock Design Quarter will be part of Restaurant Week (29 March – 5 May) offering a 3 course special for lunch & dinner for R395 pp.
Book your table now!
_____
Restaurant Week Dinner Menu:
_____
STARTER
_____
Mussels
Smothered in our creamy garlic and white wine sauce, served with toasted ciabatta.
OR
Trinchado
Chicken or beef, pan-seared with a creamy peppadew, onion and garlic peri-peri sauce. Served with flame-grilled pita bread.
OR
Halloumi
Crispy fried or grilled, served with cucumber and mint salsa and our sweet chilli sauce.
_____
MAIN
_____
Prawn and Calamari
Grilled with lemon butter or peri-peri and served with rice.
OR
T-bone
500g charcoal flame-grilled and can be ordered plain, rainbow pepper crusted, BBQ basted or with a spicy rub.
OR
Baby Chicken
Charcoal flame-grilled, based with BBQ lemon and herb or peri-peri served with hand cut chips.
_____
DESSERTS
_____
Tiramisu
Espresso dipped Italian finger biscuits with a white chocolate and mascarpone.
OR
Crème Brûlée
Thyme infused custard topped with almond brittle.
_____
THREE COURSE DINNER MENU – R395 per person
