Cheese Wheel Magic: Try the Pasta Granada at Verdicchio Restaurant & Wine Cellar

At Verdicchio Restaurant & Wine Cellar, all guests  are treated to a culinary journey of authentic Mediterranean cuisine.

Along with an extensive selection of exquisite wines and many authentic dishes, the Pasta Granada stands out as a masterpiece of taste and presentation.

The Pasta Granada is a gastronomic delight that has earned its reputation as a must-try dish.

  • This culinary marvel features a blend of wild mushrooms, onion, and pancetta, all artfully combined with a touch of truffle oil. What sets it apart is the theatrical tableside preparation – a true feast for the senses.

The Pasta Granada’s pièce de résistance is the flamboyant incorporation of a Grana Padano Cheese wheel. As the Linguine is tossed through this wheel, the rich flavors of the cheese infuse every strand, creating a symphony of tastes that dance on the palate.

This dish not only satisfies the appetite but also elevates the dining experience to a level of indulgence that lingers in the memory. For those seeking a harmonious blend of flavors and a touch of culinary theatre, the Pasta Granada at Verdicchio is a savory revelation waiting to be savored.

 Montecasino, Montecasino Blvd., Johannesburg
 011 511 1969

Written by Marvin

Founder of many things but FoodBlogJHB FoodBlogCT, FoodBlogDBN being my biggest project to date. UCT marketing graduate, Star Wars geek and Arsenal & Dortmund supporter. That's me!

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