Founder of many things but FoodBlogJHB FoodBlogCT, FoodBlogDBN being my biggest project to date. UCT marketing graduate, Star Wars geek and Arsenal & Dortmund supporter. That's me!
On Friday, 27 March 2026, the kitchen lights will glow a little brighter at 1000 Hills Chef School as talented student chefs take centre stage for an unforgettable Gourmet Evening. Starting at 6:00 PM for 6:30 PM, guests are invited to settle in for a beautifully curated multi-course dining experience priced at R625 per person […] More
A hunger for learning provides endless opportunities for growth in the industry Prudence Ntombela, chef de partie from Sibaya Casino & Entertainment Kingdom in Durban, competed at the prestigious gala awards dinner at the Inter-Hotel Challenge in December 2025. She placed second in the Food & Wine Pairing (hot) category with her masala slinger with […] More
Some ingredients whisper sophistication. Truffles, however, make a statement. At Italian Deli Online, the world of fine Italian flavour takes centre stage with the arrival of Sabatino Truffles — a brand synonymous with craftsmanship, authenticity and the unmistakable aroma that only true truffles can deliver. Shop online now! Harvested with care in Italy and celebrated […] More
At The Italian Deli Online, every detail matters — from premium pasta and rich olive oils to the perfect sparkling pour that completes the table. Enter Perrier: the iconic French mineral water that transforms an ordinary sip into a moment of refined refreshment. Now available in a variety of convenient formats online, Perrier makes it […] More
At The Italian Deli Online, life is always a little more delicious. Rooted in the spirit of La Dolce Vita, The Italian Deli Online brings authentic Italian flavours directly to kitchens across the country — no passport required. And right now, they’re making it even easier (and more affordable) to stock up on pantry favourites […] More
S.Pellegrino announces the launch of the seventh edition of the S.Pellegrino Young Chef Academy Competition the global initiative designed to identify and support the most promising young chefs under 30. Open to applicants worldwide for four months, the Competition once again invites emerging culinary talent from across the globe to step onto an international stage […] More
There’s something about Saturdays that calls for good food, great company and a little indulgence — and Mozambik has answered that call in the most delicious way possible. Introducing the Saturday Lunch Special at Mozambik: a seafood feast designed to turn your midday meal into a mini coastal escape. Every Saturday from 12:00 to 14:00, […] More
Thursdays have officially earned a promotion at Mozambik — and they’ve been upgraded to full-on flavour celebrations. When the week starts to feel long and the weekend still seems just out of reach, Mozambik steps in with bold tastes, icy drinks and unbeatable specials that make “just one” feel like the perfect plan. Every Thursday, […] More
This Valentine’s Day, love takes centre stage at Monakko in Park Square Umhlanga, where romance meets refined dining in the most delicious way. Designed for couples who appreciate great food, warm ambience and a touch of indulgence, Monakko’s Valentine’s celebration promises an evening where every detail is thoughtfully curated to make hearts — and taste […] More
Valentine’s Day at Mozambik is all about turning up the heat and keeping things deliciously uncomplicated. This year, Mozambik invites couples to spice things up with a bold, flavour-packed Valentine’s celebration designed for sharing, savouring, and enjoying the moment. Available on 13 and 14 February, Mozambik’s Valentine’s offering centres around generous platters for two, served […] More
As the new year ushers in a more mindful approach to drinking, flavour remains firmly on the agenda. Enter the soda, citrus and bitters spritz, a refined, no- to low-alcohol serve that feels intentional rather than restrictive. With its crisp bubbles, fresh citrus lift and the unmistakable aromatic depth of ANGOSTURA® bitters, this grown-up alternative […] More
Great Italian cooking starts with great ingredients, and when it comes to cheese, Italian Deli Online brings the heart of Italy straight to local kitchens. From pillowy-soft burrata to pizza-perfect mozzarella, their curated range of artisanal Italian cheeses is designed for everyday meals, special occasions, and everything in between. Each cheese in the collection has […] More
