Founder of many things but FoodBlogJHB FoodBlogCT, FoodBlogDBN being my biggest project to date. UCT marketing graduate, Star Wars geek and Arsenal & Dortmund supporter. That's me!
Sundays at Sibaya’s Royal Court Restaurant are less about routine and more about variety done properly. From 12h30 to 16h00 every Sunday, guests can settle in for a buffet that covers a wide range of flavours without losing focus. At R395 per person and R179 for kids aged 5 to 12, it’s designed to feel […] More
You know how every avo season we tell South Africans consumers to add an avo to their meals at any time of day? Well, this year, as we officially launch avo season 2026, we thought we’d tell consumers all the seriously good reasons why they should listen to us! The little treat culture Avocado, why? […] More
Avo season 2026 has officially arrived, and there are plenty of reasons to enjoy this creamy favourite with every meal. From breakfast to dessert, avocados add a simple touch of everyday luxury. One of the big consumer trends this year is “Treatonomics” – the idea of indulging in small, affordable treats during challenging economic times. […] More
Avo season 2026 has officially arrived, and there are plenty of reasons to enjoy this creamy favourite with every meal. From breakfast to dessert, avocados add a simple touch of everyday luxury. One of the big consumer trends this year is “Treatonomics” – the idea of indulging in small, affordable treats during challenging economic times. […] More
Avo season 2026 has officially arrived, and there are plenty of reasons to enjoy this creamy favourite with every meal. From breakfast to dessert, avocados add a simple touch of everyday luxury. One of the big consumer trends this year is “Treatonomics” – the idea of indulging in small, affordable treats during challenging economic times. […] More
Avo season 2026 has officially arrived, and there are plenty of reasons to enjoy this creamy favourite with every meal. From breakfast to dessert, avocados add a simple touch of everyday luxury. One of the big consumer trends this year is “Treatonomics” – the idea of indulging in small, affordable treats during challenging economic times. […] More
Ceres Rail is proud to announce “The Mossel Bay Explorer”, a premium six-day rail adventure departing Cape Town on Thursday 7 May 2026. Billed as “The Soul of the Cape meets the Spirit of the Bay”, this relaxed journey offers travellers a genuine South African experience, gliding through vineyards, mountain passes and rolling farmlands; all […] More
For those who appreciate the finer things in life, Italian Deli Online brings a touch of Italian sophistication straight to your doorstep with a curated range of Sanpellegrino and Acqua Panna beverages. Since 1899, S.Pellegrino has become a global symbol of taste, elegance and quality. Originating from the Italian Alps, this iconic sparkling mineral water […] More
Shopping for your everyday essentials at Park Square SPAR at Park Square Umhlanga could come with an exciting bonus this March — the chance to win a Russell Hobbs Digital 9L Air Fryer. The Shop. Drop. Win. competition, hosted by Pharmacy at SPAR Park Square, makes entering simple and quick while you go about your […] More
If there’s ever been a reason to take a scenic drive into the Valley of a Thousand Hills, the Autumn Gourmet Evening at 1000 Hills Chef School might just be it. On 27 March, the school’s talented culinary students step out of the classroom and into the spotlight, hosting a seven-course gourmet dining experience that […] More
On Friday, 27 March 2026, the kitchen lights will glow a little brighter at 1000 Hills Chef School as talented student chefs take centre stage for an unforgettable Gourmet Evening. Starting at 6:00 PM for 6:30 PM, guests are invited to settle in for a beautifully curated multi-course dining experience priced at R625 per person […] More
A hunger for learning provides endless opportunities for growth in the industry Prudence Ntombela, chef de partie from Sibaya Casino & Entertainment Kingdom in Durban, competed at the prestigious gala awards dinner at the Inter-Hotel Challenge in December 2025. She placed second in the Food & Wine Pairing (hot) category with her masala slinger with […] More
