Latest stories

  • Double Scoops and Weekend Treats are calling at Park Square Umhlanga with Delizzio Ice Cream

    There’s always room for ice cream, especially when Delizzio Luxury Ice Cream is involved. Tucked inside Park Square Umhlanga, the Delizzio kiosk has quickly become a go-to stop for shoppers, families, and anyone who believes dessert should absolutely happen before dinner if necessary. With creamy scoops served in either a cone or cup, Delizzio keeps […] More

  • 1000 Hills Chef School serves Sunday Lunch Platters at Classroom Café

    At 1000 Hills Chef School, Sunday lunch comes with a clear plan: gather around a table and share something worth talking about. The Classroom Café platters have become a firm favourite, and it’s easy to see why. Each board is a showcase of the skills being honed in the kitchen, from handcrafted breads to carefully […] More

  • Ceres Rail launches “The Mossel Bay Explorer” Train: A Six-Day Heritage Rail Journey from Cape Town to the Garden Route

    Ceres Rail is proud to announce “The Mossel Bay Explorer”, a premium six-day rail adventure departing Cape Town on Thursday 7 May 2026. Billed as “The Soul of the Cape meets the Spirit of the Bay”, this relaxed journey offers travellers a genuine South African experience, gliding through vineyards, mountain passes and rolling farmlands; all […] More

  • A Taste of Italian Elegance thanks to Italian Deli Online

    For those who appreciate the finer things in life, Italian Deli Online brings a touch of Italian sophistication straight to your doorstep with a curated range of Sanpellegrino and Acqua Panna beverages. Since 1899, S.Pellegrino has become a global symbol of taste, elegance and quality. Originating from the Italian Alps, this iconic sparkling mineral water […] More

  • A Silver Moment at the Food Oscars for Sibaya Chef

    A hunger for learning provides endless opportunities for growth in the industry Prudence Ntombela, chef de partie from Sibaya Casino & Entertainment Kingdom in Durban, competed at the prestigious gala awards dinner at the Inter-Hotel Challenge in December 2025. She placed second in the Food & Wine Pairing (hot) category with her masala slinger with […] More

  • Luxury in a Jar: Why Sabatino Is Every Foodie’s Secret Weapon – available at Italian Deli Online

    Some ingredients whisper sophistication. Truffles, however, make a statement. At Italian Deli Online, the world of fine Italian flavour takes centre stage with the arrival of Sabatino Truffles — a brand synonymous with craftsmanship, authenticity and the unmistakable aroma that only true truffles can deliver. Shop online now! Harvested with care in Italy and celebrated […] More

  • Premium Sparkle, Delivered: Perrier now available at The Italian Deli Online

    At The Italian Deli Online, every detail matters — from premium pasta and rich olive oils to the perfect sparkling pour that completes the table. Enter Perrier: the iconic French mineral water that transforms an ordinary sip into a moment of refined refreshment. Now available in a variety of convenient formats online, Perrier makes it […] More

  • Pantry Goals: How The Italian Deli Online is making Italian Cooking easier (and cheaper)

    At The Italian Deli Online, life is always a little more delicious. Rooted in the spirit of La Dolce Vita, The Italian Deli Online brings authentic Italian flavours directly to kitchens across the country — no passport required. And right now, they’re making it even easier (and more affordable) to stock up on pantry favourites […] More

  • The Search for the Next Generation of Culinary Talent Begins as the S.Pellegrino Young Chef Academy Competition Launches Its Seventh Edition

    S.Pellegrino announces the launch of the seventh edition of the S.Pellegrino Young Chef Academy Competition the global initiative designed to identify and support the most promising young chefs under 30. Open to applicants worldwide for four months, the Competition once again invites emerging culinary talent from across the globe to step onto an international stage […] More

  • Spice Up Valentine’s Day with Platters for Two at Mozambik

    Valentine’s Day at Mozambik is all about turning up the heat and keeping things deliciously uncomplicated. This year, Mozambik invites couples to spice things up with a bold, flavour-packed Valentine’s celebration designed for sharing, savouring, and enjoying the moment. Available on 13 and 14 February, Mozambik’s Valentine’s offering centres around generous platters for two, served […] More

  • The Ultimate Italian Cheese Line-Up, Delivered by Italian Deli Online

    Great Italian cooking starts with great ingredients, and when it comes to cheese, Italian Deli Online brings the heart of Italy straight to local kitchens. From pillowy-soft burrata to pizza-perfect mozzarella, their curated range of artisanal Italian cheeses is designed for everyday meals, special occasions, and everything in between. Each cheese in the collection has […] More