Pigalle and Johnnie Walker present SUPPERCLUB – a series of stylish three-course dinners featuring a selection of South Africa’s leading musicians live on stage. Pigalle’s head chef Paul Fitchet has carefully created a menu that both compliments and draws out the distinct flavours of Johnnie Walker’s Gold Label Reserve.
The third event in the series presents Zebra & Giraffe. Tickets – which include the dinner and the show – cost R290 and can be bought on Webtickets or by calling 021 421 4848
Tickets can be bought on Webtickets
Directions to Pigalle
57 Somerset Road
Green Point
8001
021 421 4848
