This Mother’s Day, skip the queue for flowers and book something truly unforgettable—an elevated afternoon of fine dining and love-filled moments at Jack@SKYE, The Hyde Hotel’s rooftop gem.
On Sunday, 11 May 2025, from 12h00 to 16h00, guests will be treated to a 3-course set menu that’s as thoughtful and elegant as the moms it’s made for.
For just R595 per person, this is your chance to spoil Mom with sophisticated dishes, stylish surroundings, and a view to match.
🥂 A Toast to Mom – and Great Taste
The experience starts with a welcome drink: a crisp glass of Bruce Jack Bumble Bee Moscato—because bubbly is basically mandatory when you’re celebrating queens.
🍽️ The Menu That Says “I Love You”
Starters offer a choice between:
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Crispy Salt & Pepper Squid with dill sour cream, or
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Slow-roasted Tomato Soup with grilled cheese ciabatta (a comforting hug in a bowl)
Mains step it up with three beautifully plated options:
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Roasted Pork Belly with cauliflower purée, broccoli, and almond salad
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Pan-Fried Gnocchi in sage and pine nut butter, paired with roasted butternut
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Grilled Line Fish with garlic baby potatoes, greens, and a caper herb butter sauce
Dessert is the real showstopper:
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Milk Tart Spring Rolls with rooibos whipped cream (yes, it’s as dreamy as it sounds)
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Or a Trio of Chocolate Mousses for the ultimate indulgence
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Cheese lovers can add a Cheese Plate for R120 (and yes, you’re allowed to share… or not)
🌸 Why Jack@SKYE?
It’s not just the food—it’s the ambiance. Think sophisticated rooftop setting, relaxed luxury, and warm service that makes every guest feel special (but especially Mom).
📍 Where: Jack@SKYE, The Hyde Hotel
📅 When: Sunday, 11 May 2025
⏰ Time: 12h00 – 16h00
💰 Price: R595 per person
🎟 Bookings: Reserve via Webtickets
13 London Road, Sea Point, Cape Town
021 434 0205
events@thehydehotel.com
