Food News from around the World
World Food Day is observed in October and the Marine Stewardship Council highlights the stark reality, that millions are missing out on vital nutrients due to overfishing With the world’s population set to reach 10 billion by 2050, and food systems and the environment already under intense strain, fresh thinking is required to meet […] More
The much-anticipated The Hazendal has officially opened its doors following a ribbon cutting ceremony held earlier today. Situated in the grounds of the expansive Hazendal Wine Estate in Stellenbosch, The Hazendal combines striking modern design elements with historical Cape Dutch architecture to create a lavish new Cape Winelands accommodation establishment. The hotel’s exterior is clean, […] More
Introducing a delectable addition to the culinary repertoire at Taj Cape Town, a dining experience that’s bound to tantalize taste buds. They have expanded their offerings to include a delectable sushi selection, available from Wednesday – Saturday between 12 pm – 9 pm, across all restaurants at the hotel. This venture is the product of […] More
This seaside culinary haven has been making waves in the culinary scene, offering more than just a meal – it offers an experience. When you step into the Theatre Restaurant at Brass Bell, you’re not just entering a restaurant; you’re entering a realm of celebration. The venue is an epitome of class and charm, much […] More
When it comes to hosting the perfect office year-end party, the Knysna Oyster Company stands out as an ideal choice. This charming restaurant at the V&A Waterfront is known for its delectable seafood offerings, has a secret up its sleeve – a cozy, intimate venue that can comfortably host up to 30 people. Say goodbye […] More
Anthonij Rupert Wyne is embracing the spirit of giving this October with a heartfelt wine promotion that not only allows wine enthusiasts to savor exceptional wines but also supports a noble cause. The estate has once again adorned its trees in pink, standing in solidarity with @pinktreesforpauline in a show of support. During this special […] More
Looking for the perfect venue to host your year-end function? Look no further than Lupa Osteria, where you can celebrate your team’s achievements in style. Lupa Osteria offers a unique and memorable experience that will make your year-end celebration truly special. At Lupa Osteria, you can savor authentic Italian flavors that will turn every bite […] More
The Cellars-Hohenort Hotel & Spa has re-launched The Conservatory restaurant with brand-new design and interiors; a contemporary summer menu; and a talented young head chef heading up the kitchen brigade. Tanya Johnson, the General Manager of The Cellars-Hohenort Hotel & Spa says: ‘We’re re-launching The Conservatory Restaurant, inviting diners to immerse themselves in the history of […] More
Looking for an exciting venue for your kids’ next adventure party? Look no further than Benguela Cove Wine Estate, where a world of fun and excitement awaits! This kid’s oasis, nestled between Hermanus and Cape Town, offers a unique experience that will have both kids and adults thrilled. At the heart of this wine estate […] More
End the year on a high thanks to Mythos Greek Restaurants! As the year winds down and the holiday season approaches, it’s time to start thinking about those year-end gatherings that bring friends, family, and colleagues together for a memorable celebration. And if you’re in search of the perfect venue to host your festivities, look […] More
Representing Iberian Countries, Nelson Freitas stood out amongst the 15 regional finalists and won the title with the signature dish “Crispy red mullet, sea urchin and homemade black garlic” during the memorable two-day Grand Finale event in Milan. On the evening of 5 October the winner of the S.Pellegrino Young Chef Academy Award 2023 was […] More
Calling all seafood lovers and salad enthusiasts! Spicy Apples is hosting a sensational Seafood & Salads Cooking Class on October 25th and 26th that you won’t want to miss. These culinary events promise to be a feast for the senses: On Wednesday, October 25th, at 9:30 am, join the Demonstration Class where you’ll have the […] More