News

S.Pellegrino Young Chef Academy is proud to announce the Global Jury who will be judging the Grand Finale of the S.Pellegrino Young Chef Academy Competition 2024-25. Seven of the most influential names in global gastronomy will be tasked with crowning the world’s most talented young chef under 30 years of age. T hey will evaluate […] More

Kiara Scott Farmer of Brookdale Estate has been selected as one of six finalists in the 2024 Diners Club Winemaker of the Year competition, to be announced on 23 November 2024. Now in its 44th year, the much-anticipated award will be presented for the wine the judging panel considers to be the best in the […] More

Jack Black’s Cape Pale Ale has long been known for its hoppy, flavourful profile and its reputation as the ultimate thirst quencher. But there’s something more to this brew that makes it even more impressive – it’s low in calories! Despite its bold, refreshing taste, Cape Pale Ale (CPA) manages to be a lighter option. […] More

South Africa’s celebrated and much-loved TV chef, Siba Mtongana, has just clinched a prestigious new international culinary award at the fifth annual World Culinary Awards. For the second year running, Siba: The Restaurant at the five-star Table Bay hotel was named as Africa’s Best Fine Dining Hotel Restaurant Award. Voted for by culinary professionals, media […] More

Alto Wine Estate is excited to introduce its new Summer Canapé & Wine Pairing, celebrating the chef’s Italian heritage with a delightful selection of fresh, alfresco-inspired canapés expertly paired with four exceptional wines. This exquisite pairing is available for R225 per person, exclusively from Friday to Sunday during tasting room hours, with a 24-hour notice […] More

Get ready to sip back and relax under the stars as The Galileo Open Air Cinema unveils its sensational Season 13 Winelands lineup, featuring a constellation of blockbuster movies at award-winning wine estates. From October 2024 to May 2025, transform your weekend summer nights into a magical cinematic experience set against the breathtaking backdrops of […] More

The 2024 ANGOSTURA® Bar & Beverage Awards gala ceremony was held in Cape Town to celebrate the best of South Africa’s bar and beverage industry. Local talent, recognised as some of the best in the world, took center stage. Bars, distributors, agencies, and individuals from across the country gathered for an unforgettable evening. For the […] More

There’s something so gratifying, almost magical, about the way mushrooms fruit from mycelium to food heroes in mere weeks. And it’s true too for the immense love and support expressed by South Africans to breast cancer survivors through the Power of Pink campaign, which annually affirms that we are all stronger together! Each October, during […] More

In a world where beer enthusiasts continually seek new and exciting flavours, Darling Brew, Africa’s most-awarded brewery, has again risen to the occasion. This October, they are set to unveil their latest ground-breaking creation: the Break Free Gluten-Free Red Ale. Darling Brew’s commitment to innovation is unmistakable in their new Ale, which offers a solution […] More

October is the perfect month to celebrate the joys of plant-based eating, especially with World Vegetarian Day just a few days ago on the 1st of October! Compared to meat-based diets, vegetarian meals offer a host of benefits: they tend to be lower in calories and saturated fat, while packing more fiber, vitamins, and minerals. […] More

Savanna fans are in for a treat as the iconic South African brand launches Savanna Neat Premium Whisky Flavoured Cider at the end of September. Remaining true to its core, it’s the Savanna crisp and dry cider consumers know and love with a touch of whisky flavour and notes of toasted oak. It’s giving whisky. […] More