Food News from around the World
A tasting of Nine Yards Chardonnay, Cobblers Hill & Sophia! The ultimate expression of the Jordan terroir. A tasting of our famous, award-winning, Nine Yards Chardonnay, Cobblers Hill Bordeaux Blend and the highly-anticipated Sophia, all enjoyed in specially selected Riedel glasses. The tasting can be enjoyed every weekend for R220 per person. Book now! Directions…
Where are you celebrating your end of year function? Primal Eatery is a wood-fired grill concept. It’s not your average steakhouse, in fact, they’ve banned the word from our vocabulary. Primal is a “Meatery” – a restaurant that is meat centric; using live fire, innovative cooking techniques and creative food styling to provide you, all guest, the…
Spring has sprung and the end of year is approaching fast! Have you thought about your year-end function yet? Book your year-end function at Cape Town Fish Market, as they’ve got a great selection of set menu options and the perfect venue to celebrate the end of another busy year. Standard Set Menu Premium Set…
Col’Cacchio, the popular Italian inspired franchise known for its gourmet thin-base wood-fired pizzas, hearty pasta and crisp fresh salads, has announced the opening of their revamped Stellenbosch branch, with the store officially opening its doors today. Located in Plein Street, the Stellenbosch store includes everything iconically Col’Cacchio with tried and tested family favourite as well…
Skál! That is Icelandic for Cheers! We hope you’ll be rasing your glass today in celebration of Vodka Day with the vodka proudly made with the help of volcanoes – Reyka Vodka. Reyka holds true to the saying ‘the simple things in life are the best’ with the ‘Little Bit of Bittah’ cocktail, that goes back…
Belmond Mount Nelson Hotel’s Oasis Bistro has re-opened for summer. The restaurant, with its contemporary al fresco flair, offers an extensive Mediterranean-inspired buffet as well as an à la carte menu with grilled meats, roasted line fish and daily specials harvested from local markets. The fresh and colourful buffet includes a wide range of seasonal salads and…
Whether it’s in their acclaimed Méthode Cap Classique (MCC) sparkling wines, or the iconic blend of Chardonnay and Pinot Noir, the von Arnim family of Franschhoek winery Haute Cabrière has long been passionate about the noble cultivars of Chardonnay and Pinot Noir. In the 35 years since founder Achim von Arnim planted his first vines…
Wine estate Boschendal proudly marked Heritage Day 2017 with the unveiling of its newHeritage Collection, two limited edition reds which the estate describes as the pinnacle of its incredible collection of premium wines. Both wines in the collection were tasted on Sunday, 24 September at the iconic Boschendal Long Table Feast on the sprawling, historic…
Here we go! HQ Cape Town Fine Wining 2017 is on. Now in its 3rd consecutive year, HQ’s celebrated Fine Wining dinners have really set the bar when it comes to food-and-wine pairings in Cape Town, always delivering a fun evening out. On 1 November at 7pm, they will be hosting their last Fine Wining…
The One&Only in Cape Town is home to Reuben’s – a restaurant that showcases a menu that reflects a celebration of the Cape’s rich culinary heritage. The dishes on the menu embrace the ancient spice routes, the diversity of cultures found in South Africa and the abundant fresh produce along the shores and in the…
Are you tired of seeing the same old sweets on the table? Looking to add excitement when bringing out the snacks? Introducing Sweetie Box! It’s a monthly subscription that allows you to discover an amazingly delectable assortment of new and exciting sweeties every single month. Home made fudge, new age peanut brittle, the finest gummies…
For the best year-end festive function look no further! Benguela on Main, situated in Somerset West, is celebrating the festive season with a delectably designed menu. Executive Chef, Jean Delport’s is offering a sample menu for end of year functions to suit your budget for bigger groups. Since opening its doors in September 2015, Benguela…
