Food News from around the World
Acclaimed mixologist Kurt Schlechter has been brought on board to update the expansive cocktail menu at the Grand Cafe & Beach, crafting new signature cocktails and tweaking the classics. It’s about getting back to the basics of making drinks properly. We’re always aiming to bring in fresh flavours to classic cocktails, to make them unique to […] More
Like DNA, excellence is an inseparable part of Eikendal Vineyards near Stellenbosch; its very essence, the purity expressed in the blend of sublime terroir, choice fruit and meticulous skill. This is the foundation that has again seen to a steam of awards across all varieties in its wine portfolio. Every variety across the Eikendal range […] More
The Macallan, one of the world’s greatest single malt whiskies, will be launching the triple cask matured Fine Oak Range in South Africa in September, 2016. A firm favourite: Fine Oak 15 will be re-introduced, and two new expressions will also be introduced, the Fine Oak 12 year old and Fine Oak 18 year old. […] More
Why should you take plastic or aluminium, when you can pack coffee in a simple paper pod? As a nature lover, it was always clear to have something more environmentally friendly than plastic or aluminium and the ESE pod market in the Mediterranean countries is quite big – its only coffee ground and paper. The […] More
Guests to the spectacular Benguela Cove Wine Estate can now choose from an array of tours and experiences on offer! Award-winning wines paired with the natural beauty this Walker Bay estate has to offer – a glorious combination – book now! Vineyard to the Glass Tour Experience the journey of our delicious grapes as you […] More
With a name as enticing as its delicate rose petal hue, Fairview is proud to introduce a more serious style of rosé wine, the Fairview Rose Quartz 2016. South Africa’s vineyard landscape is striking, characterised by very old geological formations, such as Africa’s single biggest granite rock. Formed from ancient crystallised magma, granite is typically […] More
Fairview has recently launched a new Pear with Caramel edition to their popular, handcrafted White Rock cheeses. Mild and semi-soft, White Rock cheese contrasts beautifully with the fruity taste of pear and is finished off with a sweet punch of caramel flavour. White Rock is great to serve after dinner and can be enjoyed as […] More
Fairview’s Wine and Cheese Tasting Room is the most popular cheese and wine destination in the Cape winelands building on a reputation that stretches back to the 1970s, when Cyril and Beryl Back first welcomed guests to the farm. With a variety of tasting options on offer, there is something for everyone at Fairview – […] More
The recently released Lanzerac Chardonnay 2015 is the perfect medium-bodied white wine to enjoy during these hot summer days. With a strong focus on the Jonkershoek Valley terroir the grapes for this latest release were sourced from seven different vineyard blocks situated in the Jonkershoek Valley in Stellenbosch, varying in age from 10 to 22 […] More
Loosen your tie and tuck into proudly South African fare at our dapper inner city watering hole. The end of the year is just a mere two months away! The Village Idiot have a variety of offerings for small and large groups. Whether you want a buffet, canapés or plated meal and can tailor-make a package […] More
Summer’s in the air and it has found its way to the Terra del Capo Tasting Room and Antipasto Bar’s menu. Bursting with vibrant fresh flavours the menu boasts seasonal spring and summer produce, in its freshest form. Panoramic views and a wide variety of exceptional wines complete what promises to be an unforgettable experience. […] More
Maison Estate, known for the delicious food and wine served at The Kitchen, is delighted to introduce its latest addition, a new deli shop. The deli products are freshly made on the farm using top quality ingredients sourced from the farm and surrounding areas. Be sure to pop in to pick up some delicious deli […] More