Food News from around the World
The Cape Town Gin & Spirits Company brings rhino conservation to the fore with their latest offering, Cape Town Black Rhino Gin. One of South Africa’s premium gin brands, Cape Town Gin, has added a new varietal to its stellar cast of gins which will allow gin enthusiasts a chance to give back to rhino […] More
Never underestimate the power of a simple detail. It can transform even the excellent into the exceptional,” says Niël Groenewald, MD of Nederburg. “Ask anyone who treasures their craft, who works fully with their hands, heart and mind, and they will tell you the same.” He is referring to Nederburg’s exciting new Double Barrel Reserve, […] More
King of the sea. Kingklip is one of the most popular fish to consume in our country. This fish, when cooked, is a delicate, milky white and delightfully meaty. Our friends at Caught Online, curators of fresh seafood deliveries to your door, are going to make some kingklip lovers very happy. Enjoy a R50 discount […] More
The Patrón Perfectionists Cocktail Competition is a unique challenge for mixologists and bartenders to demonstrate their skills, expertise, and unwavering commitment to creating the perfect Tequila cocktail. In a semi-virtual judging industry judges took to deciding the fate of one of South Africa’s top 10 mixology finalists. The SA leg of the competition culminated in […] More
Cape Town’s favourite outdoor cinema welcomes movie goers back to The Galileo Open Air Cinema for a 10th season this summer, with over 100 movie screenings set in some of most picturesque and exclusive locations across Cape Town and the Cape Winelands! Season 10 will kick off from 21 October 2021 until 24 April 2022, […] More
You asked for a festive season gift pack, and what Monkey Shoulder have done will surprise you. Okay, so admittedly, that was a clickbait introduction. Information fatigue is a real thing, but thankfully there is light at the end of the tunnel as we move towards a more sociable and warmer time of the year. […] More
We enter the final stretch of 2021 with so much to look forward to – the summer sun, friends around a braai, and the festive season of family, friends, holidays, and gifting. This year we celebrate the beautiful blend of stories that will be shared as we all come together during the festive season, and […] More
Embracing your inner flexitarian doesn’t mean you need a whole new raft of recipes. Future mince is an incredibly versatile meatless mince, which you can use to replace beef mince in all your favourite comfort-food meals without sacrificing flavour or texture. Mince has to be one of the most versatile ingredients for a speedy mid-week […] More
Le Seigneur Noir Spirits produces Cask Aged Gin, Blue Gin- Azure and Rum-Mbamba. LSN Gin is colloquially known as “The Black Lord” , symbolic of its queenly logo inspired by the Queen in a chess game and is sold in fragile transparent bottles, golden sealed and closed with with a quercus suber cork. Severally distilled […] More
The Western Cape is known globally for its many magnificent attractions, and when Springtime comes around, there are no better visuals than that of the Cape Floral Kingdom. Transformed by the winter rains, the horizon lights up with fluorescent colours and sweet smells. Whether travelling between botanical gardens and national parks or completing the often-mundane […] More
Drinking water is crucial for your health and essentially keeps you alive but drinking the wrong water could be doing you all types of harm. Thought Grade 9 science wasn’t useful for everyday life? Think again. It turns out at least one lesson could save your life – or at least make you healthier and […] More
Chefs Paul Prinsloo and his mentor Gregory Czarnecki tell us about their preparations for the S.Pellegrino Young Chef Academy Grand Finale in Milan, where Paul will be competing against 11 of the top young chefs in the world for the prestigious title. All around the world the 12 finalists for S.Pellegrino Young Chef Academy 2021 […] More