Food News from around the World
There’s isn’t a better combo than cheese & wine! Weltevrede is a family-owned wine estate in the Robertson Wine Valley, close to the town of Bonnievale. From underground wine cave experiences to unique wine tastings, there is a whole range of experiences for you to try at Weltevrede. A new cheeseboard is now available. Boerenkaas, […] More
A boutique ramen experience right at home. There is nothing more comforting than a hot bowl of noodles and Noodbox curates the best ramen menu in town conveniently delivered to your home and at great value for money. Vegetarian, beef, seafood. You name it they have it. If you love Asian food, you must give […] More
Celebrated every year on 24 February, World Bartender Day is an opportunity to toast the creative flair behind the bar. One of the world’s oldest professions, bartenders are our therapists and best friends – all the while keeping us hydrated with tasty beverages. Since ANGOSTURA® aromatic bitters is a vital ingredient to any bar, we […] More
Proudly born & bottled in Africa! Did you know Black Mamba is located in Eswatini? This lush, tropical region is bordered by Mozambique to its northeast and South Africa to its north, west, south and southeast – the perfect location to grow hot, hot, HOT chillies, amazing herbs and all sorts of juicy, tropical fruit. […] More
Makers Landing is home to chef Mmabatho Molefe’s exquisite and heartfelt cuisine! The food memories of a KZN childhood are the inspiration behind the thoroughly modern Zulu cuisine at Emazulwini, the 10-seater jewel of a restaurant at Makers Landing at Cape Town’s V&A Waterfront. In this industrial space overlooking Cape Town’s working harbour, chef Mmabatho Molefe, […] More
Are you still looking for a Gift Idea? Massimo’s spiriti famosi have been enjoyed by their restauant clients for many years, and now they are finally available for you to purchase by the bottle at your local liquor store. With three different liueurs to choose from which will be your favourite? Lemon? Orange & Chocolate? […] More
Local Wagyu made accessible! The Wagyu Experience is a premium Wagyu meat supplier Cape Town offer their own Wagyu Experience Deli, on Lustigan Road, Paarl South. You can shop directly in store at the deli, or online and arrange delivery. With premium products on offer, you know you are getting only the best of the […] More
It doesn’t get any more exclusive! The silky, spicy and seductive SMV blend from Idiom, is a medium to full-bodied blend of Shiraz, Mourvèdre and Viognier. Aromas of ripe red cherries, lavender and white pepper. Tantalising flavours of nougat and exotic spices dance on the palate. Smooth, velvety tannins and a long rich finish make […] More
It’s a wine tasting like no other. Explore Idiom’s unique wine collection along with a pairing of authentically Italian-inspired macarons. Guests will also enjoy breathtaking 180-degree panoramic views of the bay and mountain as a background to the tasting experience. Made by the talented pastry team, the macarons are handcrafted to highlight the different notes […] More
The food you eat can have a significant impact on several aspects of your health, including the risk of developing chronic diseases like cancer. It is critical to understand that adhering to a specific diet can help manage the progression of cancer. “The consumption of certain foods does not eliminate the risk of cancer. Maintaining […] More
The restaurant industry is bubbling with a cautious sense of optimism as 2022 gets underway. We’ve weathered the fourth wave without further lockdown restrictions being imposed, the curfew was finally lifted to a collective sigh of relief, and a variety of new restaurants, from fine dining and premium establishments to everyday eateries, are opening their […] More
Looking after the Chef’s best friend! Epic Edges are a specialised sharpening company offering a service tailored to meet your exact requirements and expectations. You can expect personalised and courteous service with attention to detail. Enter our competition on Facebook or Instagram, where you get to sharpen six of your knives to professional standards. They understand […] More