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  • Constantia Craft Beer Project Festival

    With 2012 being a resounding success for The Craft Beer Projects perpetual quest for BEERVANA, and continued national growth of events and festivals, sees 2013 come in with the promise of lots more of the same!  Craft Beer at its best. The year kicks off for The Craft Beer Project with the production of the […] More

  • Tropical Fruit Salad by Cape Grace

    I’ve recently come across the blog The Gracevine which is run by the Cape Grace Hotel where they update subscribers & visitors on any new activities and events at the hotel. Every month, they also showcase some of the dishes available at their restaurants and full recipes are attached. This month Lorraine tempts you with a delightful […] More

  • Bhandaris

    Escape into a taste of India with a fusion of exotic spices and flair. Bhandaris has master chefs from India, preparing exotic and delicious North Indian Cuisine at our intimate Fish Hoek venue. This is one Indian experience you will never forget. Our Specials Mondays – Any two chicken, fish or veg dishes for R125 […] More

  • it’s a house meets Short & Sweet

    it’s a house is excited to give Short & Sweet a home for their ‘summer screenings’ which will take place every Tuesday this summer. it’s a house was founded on the vision that creative minds must come together, connect and share. They are serving as a space for Julia Stephenson to develop her concept of […] More

  • No.3 London Dry Gin arrives in SA

    One of London’s finest imports, No. 3 London Dry Gin, hits South African shores just in time for the summer season – and in true form, very much like Bond himself, it’s both strong and disarmingly smooth – no stranger to accolades and crafted traditions. Whether enjoyed as an elegant Dry Martini or the sublime […] More

  • FoodBlogCT News Week 3 2013

    Thursday, the 17th January 10 Junk Food Slogans To Blame Your Addiction On Coca-Cola launched an ad campaign to address obesity for the first time ever. But the push, aimed at convincing consumers that obesity doesn’t just come from drinking soda, is somewhat at odds with many of its previous campaigns that encourage people to […] More

  • Tasting Belgian Beer with Den Anker

    Den Anker has been around for more than 17 years making the V&A Waterfront their home. Over the year’s, they have made the best Belgian beers available. Belgians are fiercely loyal to their local brews and take their beers as seriously as the French take their wines. You’ll find beers corked and wired like a bottle of Champagne, and some beers will mature in the bottle up to 6 years. Just like wine, certain beers are paired with certain dishes to create the ideal food matches. Each beer has its own distinctive glass, and colorful cardboard coasters. More

  • Riesling Rocks returns to Hartenberg Wine Estate

    Make your way to Hartenberg Wine Estate for the second Riesling Rocks festival in the Stellenbosch Winelands on Saturday, 9 February 2013, and enjoy some of the finest flagship Rieslings from top cellars paired with superb deli fare. Carl Schultz, celebrated Hartenberg winemaker and one of South Africa’s finest Riesling masters, has invited the crème […] More

  • Kaapse Vonkel & Oysters on Cuvée

    Round up your friends and head down to Cuvée, Simonsig Estate’s signature restaurant for a relaxed afternoon of bubbly, oysters and local music talent, served on the terrace and lush lawns every Saturday between 15h00 – 18h00. Spice up a slow afternoon with aphrodisiacs from the West Coast seas, whilst sipping onSouth Africa’s first Cap […] More

  • Andiamo Breakfast Special is back!

    There aren’t many things that I get really excited about; but this is one of those times. The R20 Breakfast Special at Andiamo is back: Full on English breakfasts, omelettes and healthier alternatives are all available. That’s not all though.  Eggs Benedict, Eggs Florentine and Pesto Eggs also make it onto the list of breakfast specials for […] More

  • Italy meets South Africa with Supper Lounge

    Supper Lounge are happy to announce their next event on the 19th of January 2013: Mother’s Kitchen – prepared by Tarryn Mother’s Kitchen is a Supper Club honouring our mother’s and grandmother’s food – Mother’s Kitchen brings the Taste of Home to the Supper table and allows you to share it with others. The idea […] More

  • FoodBlogCT News Week2 2013

    Thursday, the 10th of January Wild Animals Roaming Grocery Stores | Photo Series Agan Harahap’s photo series entitled “Garden Fresh” imagines if animals roam the grocery store, giving a whole new meaning to “free range” meat. [read more] Craft Beer for your Dog Craft brewery, Boneyard Beer, didn’t want their best friends to be left […] More